Chef Robert Tucker
Private Chef In Denver
I have a seven year background in cooking for large groups (6-17 people) although now I tend to enjoy cooking for more intimately sized groups so I can step my dishes up. My passion tends to show through to my clients and I am booked for all weekday breakfasts, lunches, and some dinners in the Cherry Creek area… open to weekend parties as well.
More about me
For me, cooking is...
My form of art. Over the past 10 years I have worked very hard to refine my craft.
I learned to cook at...
My home… I have taken many online courses and have challenged myself over the past 7 years by cooking for well traveled individuals.
A cooking secret...
I work to learn and match my client’s particular tastes and needs, rather than a standard take it or leave it mentality most chefs have.
Book your experience with Chef Robert
Specify the details of your requests and the chef will send you a custom menu just for you.
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