Chef Roberto Fiallos
Chef At Home in Charlotte
Get to know me better
I'm Roberto, recently relocated from NYC to Charlotte. I bring experience from several Michelin-starred kitchens.
I worked at Chef James Kent’s Michelin-recognized restaurants—Crown Shy (1 star) and SAGA (2 stars)—where I developed advanced culinary and service skills while upholding rigorous standards of quality, consistency, and professionalism. My time there reflects a strong work ethic and a dedication to continuous growth in high-caliber environments.
More about me
For me, cooking is...
A way to express ourselves. Cooking is to feed not only the people you’re feeding, but feeding the farmers, providers, and all other workers behind.
I learned to cook at...
Crown shy - 1 Michelin starred SAGA - 2 Michelin starred Kochi/Mari - korean 1 Michelin starred restaurants. I became a Sous chef.
A cooking secret...
To cook if i was cooking for my mother. always making it special, with 100% effor
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