Chef Brian Brian
Chef At Home in Woburn
Get to know me better
My passion for food and hospitality is embedded into my soul. My business creates weekly meals for clients as well as in home dining experiences.
I am an 18 year restaurant chef that turned his focus to creating my own business when covid changed everything for my tiny restaurant. I now have weekly clients that I cook for and cater private dinners and events at clients homes for special occasions and gatherings.
I am extremely well versed in essentially every cuisine and love to interact with clients and guests.
More about me
For me, cooking is...
My entire world. I loved the restaurant that I was at pre covid but love even more the freedom I have as a personal chef I find it extremely rewarding
I learned to cook at...
I have an Associates Degree in Culinary Arts from Le Cordon Bleu Miami. I finished in the top of my class graduating with Summa cum Laude accolades.
A cooking secret...
I try and source the best ingredients for every meal that I cook and treat the ingredients in a way to bring out their best flavor.
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