Chef Chainey Kuykendall

Private Chef In Richmond

I am a young chef with over 5 years of experience working with local, seasonal products. With a knowledge of proper french technique, I am also trained in cuisines such as contemporary American, Armenian, Mediterranean, Japanese, and Italian. I can do everything from bake bread, roll pasta, and create plated desserts for you to enjoy! I can also accommodate small dinner parties and entertaining, as well as meal prep or cooking lessons. Feel free to inquire for price or with any questions regarding my skill range. Thank you, hope to hear from you soon!

If you would like to see more examples of what I do, please go to my personal chef website, seedcookingco.com .

For me, cooking is...

Cooking is bringing people together; it's sharing what you have to show the people around you how special they are. Cooking is a escape.

I learned to cook at...

I have a Bachelors degree from Johnson & Wales University in Charlotte, NC. I have worked in diamond steakhouses, local restaurants, and private clubs