Chef Ed Witt

Private Chef in Redwood City

I'm a professional chef with years of experience. I have worked at Jardiniere, Rubicon, Daniel & the River Cafe. I was the executive chef at Il buco in NYC and the Partisan 701 in DC. I am currently looking to cater private events & dinners with customized menus. I am able to do plated menus & buffets.

For me, cooking is...

Is cooking the best seasonal ingredients.

I learned to cook at...

In DC, NYC & SF at nationally recognized restaurants.

A cooking secret...

technique and years of experience.

Book your experience with Chef Ed

Specify the details of your requests and the chef will send you a custom menu just for you.

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