Chef George Zappas
Chef At Home in Mason
Get to know me better
Classically trained chef with background in fine dining, upscale hotels, stadiums, butchery, and food and wine pairings.
I moved to Cincinnati in 2006 and immediately focused on fine dining cooking. With years of experience in high end hotels, farm to table, whole animal butchery and food and wine pairings. And if needed, I can pull from a good list of servers to really elevate your dining experience. I look forward to creating a unique experience in your home.
More about me
For me, cooking is...
All about a great experience
I learned to cook at...
The counter with my mother and noni.
A cooking secret...
There are no secrets.
Book your experience with Chef George
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