Chef Gerardo Alcaraz

Chef At Home In New York City
Chef Gerardo Alcaraz

Get to know me better

perfectionist and lover of the kitchen, I take care of every detail in my dishes

Professional chef with 13 years of experience in hotels and restaurants, I have a degree in culinary arts from the Polytechnic Institute of Guanajuato, in addition to learning in different restaurants 3 Michelin stars in Europe.

I was in charge as executive chef of hotels and restaurants in Mexico (SMA, Gto, Mx city) and New York (Black Ant) throughout my career.

Right now I am about to open my own project at the beginning of 2020.

I'm sure we will have a unique and unforgettable dinner.

Photo from Gerardo Alcaraz

More about me

For me, cooking is...

My lifestyle and my passion

I learned to cook at...

I had the opportunity to learn over the years with great chefs like Martin Berasategui & Enrique Olvera, besides practicing in restaurants in Europe

A cooking secret...

caring for ingredients and techniques

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