Chef Guna Thangavelu
Chef At Home in Bryan
Get to know me better
Specializing in authentic, freshly made home-cooked dishes using quality ingredients to create a delicious fusion exploration.
Chef Guna has been cooking professionally for over 25 years within southeast Asia and south Africa prior to moving to the U.S. in 2020.
Originally from Malaysia, he has honed his skills in various Asian cuisines including Indian (north and south), Chinese, Malaysian, Thai and Western cuisines while working in hotels, restaurants, and chartered yachts as a freelance chef.

More about me
For me, cooking is...
My creative passion and how I explore flavor combinations and connect to others. Feeding others is a joy!
I learned to cook at...
home then professionally through hotel service and culinary school in my home country. I have worked in Southeast Asia, South Africa, & U.S.
A cooking secret...
is layering flavors and cooking with patience and love.
Book your experience with Chef Guna
Specify the details of your requests and the chef will send you a custom menu just for you.








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