Chef Johnnie Townsend

Personal Chef in Cary

I am a personal chef with over 20 years of experience in the culinary & hospitality industry. I worked as an executive chef in the hospitality industry for 16 years. I also earned my "culinary prowess" cooking in the fine dining restaurant Angus Barn in Raleigh, NC. I love everything culinary & I love sharing my art with others. I believe that beautiful food nourishes your mind, your health & your spirit.

For me, cooking is...

My soul's happy place!

I learned to cook at...

I learned to ins & outs of fine dining cooking at the Angus Barn in Raleigh, NC.

A cooking secret...

Cook with your heart & soul every time.

Book your experience with Chef Johnnie

Specify the details of your requests and the chef will send you a custom menu just for you.

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Johnnie Townsend