Chef Kyana Greely

I am a passionate culinary professional with a Diploma of Applied Science in Culinary Arts from the Culinary Institute of Virginia and over a decade of hands-on experience in catering, private chef services, and event planning. My background includes working with established companies as well as building my own business, Cubree’s Cuisine and Services LLC, where I provide personalized, high-quality culinary and event experiences.

I specialize in meal prep, private dining, and catering for both intimate gatherings and large-scale events, with an added expertise in full-service event décor. Whether I’m creating a custom in-home dining experience or coordinating a seamless celebration, I bring creativity, organization, and attention to detail to every event.

Certified in SERV Safe Alcohol and Allergen Awareness, I prioritize food safety, quality, and exceptional customer service. My goal is always to create memorable experiences that allow clients to relax and fully enjoy their time with family and guests.

Driven by creativity and a passion for hospitality, I am working toward opening a full-service event space where culinary excellence and unforgettable event experiences come together.