Chef Maggie Udo
Private Chef In Hartford
Hello, my name is Maggie I’m 25 years old. I have been cooking professional since 16 years old. I graduated top of my culinary class in 2016. I focused on French cuisine with a secondary focus on Northern Indian cuisine. I’ve previously worked for Gordon Ramsey at his Hell’s Kitchen location in CT.
More about me
For me, cooking is...
For me cooking is my purpose. Creating dishes, being in kitchens, and seeing the reaction to when the dish finally hits the table. That’s the goal.
I learned to cook at...
Back home in Nigeria is where I started learning to cook. Then I came to America, went to culinary school and had wonderful chefs train me.
A cooking secret...
Cook with love, cook with integrity, cook with respect
Book your experience with Chef Maggie
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