Hi there! I'm Chef Tabor, a self taught food fanatic that has been a culinary creative for 10+ years. Closely following in the footsteps of my father and grandmother, I learned to cook from the the heart. My father has been a professional chef for over twenty years and my grandmother, a self taught southern soul food connoisseur, has been serving food made with love for as long as I've known her. Nothing brings me joy the way sharing my food does. I would love to work with you!

For me, cooking is...

Everything. Food is healing, inspiring and does so much more than nourish.

I learned to cook at...

an early age with my family. Some of my earliest memories are learning kitchen etiquette with my father.

A cooking secret...

Clean as you go and have fun! Improvising in the kitchen is how I've discovered some of my favorite dishes.

My menus

Seafood Staple

STARTER

All inclusive

FIRST COURSE

All inclusive

Chimichurri Scallop

MAIN COURSE

All inclusive

Harissa Spiced Salmon with Cous Cous and Snap Peas

DESSERT

All inclusive

Olive Oil Cake with Sweet Creme and Blood Orange

Classic Steak Dinner

STARTER

All inclusive

Rustic Loaf with Compound Herb Butter

FIRST COURSE

All inclusive

Broccolini Caesar with White Beans

MAIN COURSE

All inclusive

Filet Mignon with Fondant Potatoes and Haricot Verts

DESSERT

All inclusive

Poached Pears and Chiffon Cream Cake

Simple Southern Staples

STARTER

All inclusive

Pickle Plate

FIRST COURSE

All inclusive

MAIN COURSE

All inclusive

Carolina Style Barbecue Sliders

DESSERT

All inclusive

Caramelized Banana Pudding

Italian Solstice

STARTER

All inclusive

Prosciutto Wrapped Asparagus

FIRST COURSE

All inclusive

Fennel and Grapefruit Salad

MAIN COURSE

All inclusive

Homemade Ricotta Stuffed Shells

DESSERT

All inclusive

Spiced Cake with Citrus

Ode to Zea Mays

STARTER

All inclusive

Stuffed Squash Blossoms

FIRST COURSE

All inclusive

Charred Corn and Ribboned Zucchini Salad

MAIN COURSE

All inclusive

Braised Pork and Polenta

DESSERT

All inclusive

Coconut and Sweet Corn Ice Cream with Treacle Syrup

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Chef Tabor's reviews

4.33

•

3 services

Tabor was just the sweetest thing! She was so polite and respectful! My husband thoroughly enjoyed his meal, I mean EVERYTHING!!

Chef Tabor was a joy to work with from start to finish. Communication was excellent from the start and Tabor had great ideas for making our casual dinner a delight treat. Chef showed up on time, incredibly prepared, and created not just a delicious multi-course meal, but an experience that we, along with our guests, were raving about long after she left. She left the kitchen very clean as well, which was an added treat. I am overall very pleased with this service but especially pleased with Tabor. We wholeheartedly recommend her for any occasion!