Chef Alejandro Barreda Westphal

Private Chef in Houston
Chef Alejandro Barreda Westphal
212Services completed
4.64 / 5Based on 48 reviews
Spanish · English · ItalianLanguages
HoustonI travel up to 100 km

Get to know me better

Photo from chef Alejandro Barreda Westphal

Master Chef, trained in Europe. shops at Farmers Markets.

I have demonstrated history of setting the tone for a creative and inspired kitchen, maintaining relationships with local and regional food purveyors and interpreting consumer needs and behaviors that lead to culinary innovation and renovation. I am continuously learning, tasting, exploring, vetting and researching food concepts and proficient with application of culinary development standards, processes, and established methodologies.

More about me

For me, cooking is...

A form of edible art, it marks our best moments in life. Any important date in our life is celebrated next to a table, to share a great meal.

I learned to cook at...

At Home, Culinary Institute of America, trained in Europe. International Experience. Les Toques Blanches, International Chef Club.

A cooking secret...

Give every customer my best and always do the right thing, I try to use local and seasonal ingredients, organic when possible to make the magic work.

My menus

A taste of what I cook. Tell me about your event and I'll send you a proposal built around your guests, allergies and what's in season.

Types of cuisine I prepare

  • Italian
  • Chef's special
  • Mediterranean
  • Seafood/Fish
  • Latin American
  • Local
  • French

Chef Alejandro Barreda's reviews

4.64
•
212 services

Book your experience with Chef Alejandro Barreda

Specify the details of your requests and the chef will send you a custom menu just for you.

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