Chef Anna Shoffner
Chef At Home in Chicago Heights
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We are a group of passionate chefs who not only strive to create delicious food but also ensure that every customer we serve has a memorable and enjoy
My name is Anna, and cooking has been a lifelong passion for me. I learned the fundamentals of cooking from my grandmother, and over the years, I expanded my skills by watching culinary shows, attending culinary college, and constantly exploring new techniques. Cooking is more than a profession for me, it’s a lifestyle. I love visiting local markets to select the freshest ingredients and attending culinary conventions to keep learning and refining my craft.
Together with my husband, Joshua, who serves as the executive chef, and our team of four talented sous chefs, we create memorable dining experiences.
Every dish I prepare reflects my dedication to treating raw ingredients with care, blending technique, creativity, and passion to deliver not just a meal, but a memorable experience for every guest.
More about me
For me, cooking is...
Cooking is a lifestyle for us. We’re always on the move, either at local markets gathering fresh produce or at conventions, learning new information.
I learned to cook at...
My grandmother taught me the fundamental principles of cooking, and then I began watching food television shows and learning their techniques. Eventua
A cooking secret...
Treating raw ingredients with care
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