Chef Ferdinando Annio Ricupero
Chef At Home in St. Louis
Get to know me better
I’m Passionate chef, I look always for a best flavour and harmony in my every dish.
I’m a profesional Italian chef with 15 years of experience, I study from really young a professional chef school, I worked in high standard of hospitality in Italy, Spain and Egypt. I have Michelin star background. I’m specialist in Italian, Mediterranean and Nikkei cuisine. I’m perfectionist and I love give to my guest unbelievable experience.

More about me
For me, cooking is...
My passion, I have aswell a tattoo about my work.
I learned to cook at...
Professional chef school in Italy and of course in all my experiences in Italy, Spain, Malta and Egypt.
A cooking secret...
Treating the ingredients at 100% with beast combination.



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