I am a personal chef with 15 years of fine dining experience, including the Four Seasons hotel in Baltimore and time in Tel Aviv, Israel and Lima, Peru.

I am currently specializing in weekly meal prep with breakfasts, lunches, and dinners completely customized to my clients dietary preferences.

I also specialize in private dinners ranging from 2-50 guests.

For me, cooking is...

Providing memories for my clients

I learned to cook at...

Many restaurants throughout the world

A cooking secret...

If I told you, it wouldn’t be a secret

My menus

Romantic Dinner

STARTER

All inclusive

Bluefin tuna rosette with sesame, citrus, and white soy

FIRST COURSE

All inclusive

Grilled shrimp with roasted red pepper puree and herbed pearl cous cous

MAIN COURSE

All inclusive

Grilled tenderloin with cabernet jus, citrus glazed asparagus, and garlicky potatoes

DESSERT

All inclusive

Chocolate lava cake with raspberry sorbet

Classic 3 Course French

STARTER

All inclusive

Proscuitto & manchego with assorted bread and fruit

FIRST COURSE

All inclusive

Shrimp with garlic butter over white bean puree

MAIN COURSE

All inclusive

Grilled tenderloin with cabernet jus, citrus glazed asparagus, and garlicky potatoes

DESSERT

All inclusive

Chocolate lava cake with raspberry sorbet

Mediterranean Inspired

STARTER

Choose 1 dish

Gazpacho “shots” - local basil

FIRST COURSE

All inclusive

Grilled shrimp with roasted red pepper puree and herbed pearl cous cous

MAIN COURSE

All inclusive

Seared Arctic char with citrus glazed asparagus and garlicky potatoes

DESSERT

Choose 1 dish

Homemade cheesecake with roasted berries

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Chef Jason's reviews

4.42

•

8 services

Chef Jason arrived 10 minutes before the agreed time and immediately got to work. He was extremely professional, organized, and clearly very knowledgeable about his craft. Everything was executed seamlessly, and the experience felt both elevated and effortless. I would absolutely recommend him and would book again without hesitation.

Jason was incredible. He was punctual, friendly, and his food was delicious. 5 stars, highly recommend!