Private chef in Baltimore
Hire a private chef in Baltimore and enjoy a unique dining experience. Chat with one of our 268 chefs to create a custom menu that fits your budget.





















Hire a personal chef in Baltimore
Discover Baltimore's flavors, from Maryland crab cakes to local Old Bay seasoned dishes. Our personal chefs bring the best of Baltimore into your home for a dining experience like no other.
Since our first chef in 2017, over 26,741 people have enjoyed their own chef in Baltimore. With Take a Chef, hiring a personal chef is easy. Whether it's a big party, a cozy dinner for two, or a fun gathering with friends, we make sure your meal is memorable.
Find a Baltimore personal chef who fits your style and budget. Let them create an amazing meal so you can enjoy time with your guests.












How it works
Share your request
Tell us your dream meal, event date, and budget. No obligation.
Chat with chefs
Talk directly to chefs! Share your likes and dietary needs, and get multiple proposals.
Craft your menu
Personalize everything from the menu to the ingredients.
Book your chef
Confirm your booking, make your payment, and get ready for a unique experience!
Enjoy the experience
Welcome your chef and enjoy great meals prepared in your kitchen.
Ready to book?
Connect with chefs and start planning your perfect meal.
268 Private chefs in Baltimore
Discover your ideal private chef in Baltimore, MD, in just a few clicks.












Over 26,700 guests have enjoyed the private chef experience in Baltimore
4.31 Chef
Guests in Baltimore have given their private chef experience a 4.31.
4.7 Food quality
Our private chef's menus in Baltimore have received a strong 4.7.
4.66 Presentation
Beyond delicious, our chefs' dishes also look incredible, earning a score of 4.66 in Baltimore.
4.75 Cleaningness
The cleanup of the kitchen and dining area in Baltimore has been scored with a 4.75 on average.
View full review
View full review
View full review
View full review
More than 8,852 menus designed by our chefs in Baltimore
Rent a personal chef for your home in Baltimore and request sample menus for inspiration. The menu is all yours!








Brown butter pecan cinnamon rolls
Seasonal fruit salad with honey lime dressing
Lemon ricotta pancakes with blueberry compote
Shrimp and grits
Fried chicken with waffles and strawberry butter
Black eyed pea shakshuka
Steak and eggs with gochujang butter
Vegan chilaquiles with salsa verde
Wagyu tartare- a5 wagyu, quail yolk, shiso and taro chips with a peppercorn aioli
Wild mushroom gyoza-crispy pan seared dumplings filled with gourmet mix mushrooms, pomegranate ponzu glaze
Duck wellington- five spice duck breast , duxelles in puff pastry, hoisin demiglace
Miso black cod- marinate cod, oven- roasted, dashi broth truffle oil
Matcha mille feuille- matcha pastry cream layered between puff pastry sake poached pears
Lychee-rose pavlova- lychee rose cream crisp meringue, fresh berries and champagne gelee
Cravable charcuterie board with artisenal chesses, assorted italian meats and fruit spread, fresh seasonal fruit and accompaniments (crackers, nuts, dried fruit)
Curry infused crabcakes with cilantro sauce
Jerk shrimp and mango salsa
Herb roasted shrimp on top of cucumber slice and avocado
Caribbean jerk chicken with marinated habanero slaw
Chilean sea bass with carrot & ginger puree and chimichurri
Tamarind glazed ribeye steak
Seared scallops with coconut curry sauce and chimichurri
Homemade southern poundcake with ice cream and berries
Decadent chocolate and cheesecake brownie with macerated berries
Assorted macarons
Chocolate mousse cake
Southern peach shortcake topped with bourbon & maple whipped cream
Heirloom tomato gazpacho with lightly charred baby tomatoes, shaved jalapeno, farm sour cream, chili threads, micro greens
Lobster bisque with tarragon creme freche, lobster salad and micro green
Tuna tartare with cucumber, sesame seeds, guacamole, sea weed and secret vinaigrette
Tomato salad with cucumber, focaccia croutons, herb purée, labne mousse, aleppo vinaigrette, artisan salt and micro green
Filet mignon with potato purée, roasted seasonal vegetables, garlic confit, port wine jus, microgreens
Spicy-roasted halibut with broken -rice parlau, carrot-ginger purée, shaved carrot and rhubarb, lemon vinaigrette and country ham
Anna pavlova dessert with mascarpone cream, seasonal berries, raspberry coulis
Chocolate soufflé with raspberry coulis, fresh berries and ricotta mousse (optional)
Shrimp and apple tar tar with lemon crème, chive, on a warm blini
Beetroot macaron with goat cheese mousse (vegetarian) savory beet macaron shell with tangy chèvre mousse and pistachio dust
Ilky saffron-infused lobster bisque, finished with a foam cap and lobster claw garnish
Seared foie gras with spiced quince, pain d'épices crumble & armagnac jus a luxury classic with rich depth and balanced sweetness
Urrata de provence with heirloom tomato tartare & basil oil (vegetarian) creamy burrata, confit cherry tomatoes, microgreens, basil pearls, black olive dust
Crab mille-feuille with avocado purée & citrus gel layers of butter-poached crab, fine pâte feuilletée, lime zest, and yuzu gel
Pan-seared tenderloin, foie gras red wine glaze, and buttery fondant potato
Pan-roasted turbot with champagne beurre blanc & leek emulsion line-caught turbot fillet with a delicate butter sauce and charred baby leeks
Truffle & wild mushroom ravioli with parmesan foam & hazelnut gremolata (vegetarian) house-made pasta filled with forest mushrooms, topped with truffle cream, parmigiano air, and toasted hazelnuts
Layered almond sponge, espresso ganache, dark chocolate mirror glaze, coffee gel, gold flake
Arte au citron with basil gelée & white chocolate shards (vegetarian) a modern lemon tart with basil gel, meringue peaks, and crisp tuile
Raspberry & rose pavlova with lychee cream (vegetarian) delicate meringue nest, lychee-infused chantilly, raspberry coulis, and candied rose petals
Bruschetta greek style (olives, feta, onion, naan fresh bread) 🥖🫒
Balsamic bruschetta (tomatoes, garlic, basil, olive oil & aged balsamic) 🍅🌿
Pita bread with greek cheese & lemon butter artichokes 🫓🧀
Classic caesar salad with parmesan & croutons 🥗🧀
Beet, orange & gorgonzola salad with mandarin dressing 🍊🧀
Tuscan white bean soup with herbs 🍲🌿
Chicken piccata (lemon, capers & white wine sauce) with pasta & roasted asparagus 🍗🍋
Sole meunière (white fish with lemon butter sauce) with green beans & mashed potatoes 🐟🥔
Mushroom risotto with chardonnay sauce & parmesan 🍚🍷
Lemon cheesecake with mascarpone & pistachios 🍋🥧
Tiramisu (classic italian coffee & cocoa dessert) ☕🍫
Strawberry crepes with vanilla ice cream & nutella 🍓🥞
Lobster tartlet with apple lemon gel
Smoked cheddar and apple canapé on rye crisp
Roasted beet & goat cheese crostini (vegetarian)
Mini tartelette à l’oignon with comté cheese (vegetarian)
Duck egg ravioli with truffle cream
Crab mille-feuille with avocado purée and citrus gel
Truffle-infused mushroom velouté (vegetarian)
Heirloom tomato consommé with ackee dumplings
Sea bass baked in puff pastry with spinach duxelles, citrus beurre blanc
Pan-roasted turbot with champagne beurre blanc & leek emulsion
Truffle & wild mushroom ravioli with parmesan foam (vegetarian)
Herb-crusted lamb with truffle mash & asparagus
Matcha mille-feuille with sake-poached pears
Lychee-rose pavlova
Chocolate soufflé with grand marnier crème anglaise
Opera cake with coffee ganache
Burrata and heirloom tomato with olive oil, balsamic glaze, micro greens, fig jam with grilled ciabatta
Surf and turf ny strip with bordelaise, shrimp with lemon butter
Chocolate torte with ganache and vanilla cream
Design your own menu
Your personal chef will help you design the ideal menu for your event. They'll tailor dishes to fit your budget, food allergies, and any special requests for your private dinner.








Frequently asked questions
Below, you can find the most common questions about private chefs in Baltimore.
What's included in a private chef service in Baltimore?
Your private chef experience in Baltimore includes menu planning, grocery shopping, cooking in your kitchen, serving meals, and cleaning up afterward. Please note that tableware and glassware are not provided, and tipping is not mandatory.
How much does a private chef cost in Baltimore, MD?
The cost of renting a private chef in Baltimore depends on the group size. For groups of 13 or more, the average cost is 132 USD per person. Groups of 7 to 10 people typically pay 121 USD per person, while smaller groups of 3 to 6 people are 139 USD per person. Couples can expect to pay 143 USD per person on average. Prices may change due to factors like season, location, or last-minute bookings.
How to book a personal chef in Baltimore, MD?
To hire a private chef in Baltimore, select your date, indicate the number of guests, and provide your preferences, dietary restrictions, and kitchen setup. You'll get tailored menu proposals and chef profiles with pictures of their dishes. Directly communicate with the chefs to make any changes and finalize your selection. Finish your booking online and get the chef's contact information.
How can I find a personal chef in Baltimore?
Choose from our pool of 268 skilled chefs by filling out a form to receive menu proposals from the top three chefs available for your event. Review their profiles and select your preferred chef. If none meet your needs, we'll provide more options until you find the perfect fit.
Is there a maximum number of guests for a private chef service in Baltimore?
Private chef services in Baltimore are flexible and typically cater to smaller gatherings with friends or family in the comfort of your home. While there's no strict maximum, groups usually don't exceed 15 people.
Does the private chef cook at my house?
Yes, the private chef prepares your meal in your home. Depending on the menu and kitchen facilities, the chef may do some preparation beforehand to ensure a smooth and enjoyable experience.
Can I cook alongside the private chef?
Absolutely! Many clients enjoy cooking alongside the chef for a hands-on experience. Whether you're a home chef in Baltimore or an expert, your chef will gladly involve you and share culinary tips.
Are the ingredients for a private chef service in Baltimore fresh?
Yes, private chefs use fresh, high-quality ingredients sourced specifically for your event. Your chef carefully selects the best produce, meats, and seafood to create delicious dishes.
Are drinks included in a private chef service?
Drinks are not typically included but can be arranged with your chef to complement your meal. Discuss beverage options and consider adding them as an "extra" when planning with your chef.
What is the customary tip for a private chef in Baltimore?
Tipping is optional and based on your satisfaction with the service provided. On average, tips in Baltimore amount to around 14.72% of the total bill, showing appreciation for 26,741 guests.
Key information about Baltimore's personal chefs
Find out more about our personal chefs in Baltimore and what they do.
Our personal chefs in Baltimore, MD, have an average age of 44, bringing a lot of cooking experience.
50% of our chefs in Baltimore are women.
It takes only 6 hours from your request to get the first menu.
We started our private chef service in Baltimore in 2017-03-24.
14.6% of our personal chef services in Baltimore include kids.
One client has booked the same private chef in Baltimore 21 times.
45% increase in the number of private chef bookings in Baltimore in the last year.
Our personal chefs can speak up to 4 languages.
More than 58.5% of our guests hire a personal chef in Baltimore more than once.
On average, multiple services hire a chef for 7 days in Baltimore.
We’ve uploaded over 2,429 pictures of our Baltimore personal chef experiences.
It usually takes 2 days from requesting to booking a personal chef in Baltimore.
How many private chef services are booked in Baltimore each month?
The number of private chefs bookings in Baltimore fluctuates throughout the year. To view monthly trends in personal chef services in Baltimore, MD, refer to the table provided.
Booking a private chef in Baltimore is advantageous year-round, though prices may increase with demand. To secure your preferred chef in Baltimore, we highly recommend booking early.
How much does a personal chef cost in Baltimore, MD?
The cost of hiring a private chef in Baltimore varies based on group size. Prices range from 132 USD per person for groups of 13 or more, to 143 USD per person for couples.
Interested in booking? Enjoy a unique culinary experience with a personal chef from the greater Baltimore area.
Please note prices are subject to change depending on the season and location. Below is a breakdown of typical monthly rates for our private chefs in Baltimore.
How many personal chefs join in Baltimore each month?
Having established long-term partnerships with private chefs in Baltimore, we've gained the trust of many local culinary experts. Our network continues to grow as satisfied clients consistently recommend their outstanding experiences.
To bring exceptional culinary skills to your Baltimore home, we add 2 new personal chefs monthly. Our team diligently reviews and categorizes their profiles, ensuring you always discover exciting new chef talents.
What is the most popular type of cuisine booked in Baltimore?
Our diverse offerings include Mediterranean, Italian, French, Japanese, Mexican, and Latin American cuisines.
However, the most requested cuisine in Baltimore is Chef's special. Our Baltimore chefs are adept at preparing a wide variety of dishes!
Our private chefs tailor menus to accommodate your dietary preferences, including fusion cuisine options. Submit your request to explore the delights crafted by our chefs.

Bring a private chef to your home in Baltimore
Enjoy Baltimore's best flavors right at home with dishes like crab cakes, pit beef sandwiches, and Old Bay-seasoned shrimp. Whether it’s a birthday party, family dinner, or casual get-together, a private chef in Baltimore will make it special.
Take a Chef offers memorable dining experiences for any occasion in Baltimore. From holiday parties to casual dinners, we make your event stand out!
On the day of your event, your chef will source the freshest local ingredients, cook, and serve a fantastic meal in your home. They’ll even clean up afterward!

Baltimore’s top private chefs at your service
Our private chefs in Baltimore are experienced professionals trained in top culinary schools and local restaurants. With 268 talented chefs to choose from, we’ll find the right match for you.
Baltimore is known for its seafood and vibrant food scene. Our chefs bring the essence of Baltimore’s culinary delights right to your table.

Your home, Baltimore’s best restaurant
Baltimore’s food scene is rich with local flavors and exciting dishes. With Take a Chef, you can enjoy a unique dining experience at home. We’re passionate about good food and creating memorable moments with your loved ones.






Hear from our Baltimore private chefs
Experience the special touch our private chefs bring to your home. Enjoy a custom dining experience with a Baltimore chef who will create a full-course meal tailored to your tastes.
Host a dinner party in Baltimore and impress your guests. Want a gourmet spin on Baltimore’s classics? Trust Take a Chef for the best personal chef options available.









