Soy el representante de la nueva generación de la Alta Cocina, formado en una de la mejores escuelas de culinarias de Barcelona; el CIB Culinary Institute of Barcelona, donde aprendemos no solo a cocinar, sino a trascender en esta maravillosa industria.

Me apasiona comunicar experiencias a través mis creaciones y conectar así con mis comensales.

Soy Colombo-Americano, tengo 33 años, y algo tengo claro, todo hecho desde el amor siempre resulta en exquisitez.

For me, cooking is...

La cocina es arte, pasión amor puro.

I learned to cook at...

Me forme en el Culinary Institute of Barcelona CIB, tuve la maravillosa de hacer practicas con Dany Garcia en SmookedRoom, 2 estrellas Michelin.

A cooking secret...

Todo hecho desde el amor siempre sera exitoso.

My menus

Latin menu

STARTER

All inclusive

Filled Plantain Trilogy

FIRST COURSE

All inclusive

Tuna Tartare

MAIN COURSE

All inclusive

Chicken by chef

DESSERT

All inclusive

Passion Mousse Oblea

Italian menú

STARTER

All inclusive

Tartar tuna

FIRST COURSE

All inclusive

Cavatelli pasta

MAIN COURSE

All inclusive

Toscana Salmon

DESSERT

All inclusive

Tiramisu

Mediterranean Menú

STARTER

All inclusive

Patatas bravas with alioli and brava sauce

FIRST COURSE

All inclusive

Dream Shrimp

MAIN COURSE

All inclusive

Scallops with cremolata de almond

DESSERT

All inclusive

Tiramisu

Colombian

STARTER

Choose 2 dishes

Trilogía patacón

Colombian Legend

FIRST COURSE

Choose 3 dishes

Bandeja paisa

Ajiaco

Pescado frito

Arroz camarones

MAIN COURSE

Choose 1 dish

Ceviche tropical

Cevichen de chicharrón

DESSERT

Choose 2 dishes

Sweet Snow White

Soft Black Pitch

Chef Jose Luis's reviews

5

•

4 services

Chef Jose was amazing to work with, very professional, Communicated very well, Food was explained, and delicious. He more than exceeded my expectation. I would recommend him to anyone and have already recommended him to multiple people. Will definitely do this again.