Chef Jose Molina
Chef At Home in Long Beach
Get to know me better
Hi! I'm Jose. I bring 6+ years of culinary experience working in restaurants specializing in handmade pasta, mexican cuisine, and seafood dishes.
With over six years of professional experience, I specialize in handmade pasta, seafood, and Mexican cuisine, blending traditional techniques with a fresh, modern approach. My culinary journey began in Long Beach, where I gained hands-on experience in pasta making, seafood preparation, and a wide variety of cooking methods.
I focus on creating dishes that highlight quality ingredients, clean flavors, and thoughtful craftsmanship. Whether preparing a simple, rustic plate or a more refined menu, my goal is always to offer food that feels genuine, flavorful, and memorable.
More about me
For me, cooking is...
Fun, that's why it never really feels like work. I just genuinely enjoy cooking.
I learned to cook at...
My cooking journey began in Long Beach, where I gained hands-on experience in handmade pasta, seafood and various cooking tecniques.
A cooking secret...
Organization, patience and gentleness.
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