Chef Lisa Notarfrancesco

Personal Chef in Matthews
Chef Lisa Notarfrancesco
2Services completed
EnglishLanguages
MatthewsI travel up to 50 km

Get to know me better

Photo from chef Lisa Notarfrancesco

Enthusiastic, attentive, customer oriented Chef, eager to provide memorable dining experiences.

I have held various positions in the industry, Executive Sous Chef at Atlantis Bahamas, Chef of MY Ballymena, Executive Chef of Jitters Coffee House, and Pink Pearl Restaurants in Bahamas. I have also traveled to London, South of France and Cape Town, South Africa cooking privately.

I enjoy cooking all types of foods, and especially enjoy delivering unforgettable ‘down home’, healthy comfort food.

I am 53 years old, was born here in The Bahamas and currently live here with my Culinary Institute of America Alum Son, and my two love able fur babies.

More about me

For me, cooking is...

My way of looking after people, and making them feel special.

I learned to cook at...

The Culinary Institute of America, and my mums kitchen.

A cooking secret...

Organization is Key. Besides that, I can’t tell you.... it’s a secret.....

My menus

A taste of what I cook. Tell me about your event and I'll send you a proposal built around your guests, allergies and what's in season.

Types of cuisine I prepare

  • Seafood/Fish

Book your experience with Chef Lisa

Specify the details of your requests and the chef will send you a custom menu just for you.

  1. Take a Chef
  2. ›
  3. Chefs in the United States
  4. ›
  5. Lisa Notarfrancesco