Chef Pamela Rambough
Private Chef in Meridian
Get to know me better
Looking for culinary excellence, always learning ang growing.
In my culinary journey I have learned so much. It all started with a move to Germany with a Military spouse. Being able to taste all types of food made me play around to duplicate the recipes of everything around me. After that I started to think that this is what I was meant to do. The plan was to get my children all out of school so I could focus on what truly was my life's dream, to become a Chef. So, I enrolled into the local culinary program. It took me 4 long years to finish, but I did it. Working full time and going to school full time was hard but rewarding. Now after 20+ years in the industry I am ready for a rewarding change.
More about me
For me, cooking is...
Part of me, my life's blood. It's my passion and my happy place.
I learned to cook at...
My cooking experience includes, Garden of the Gods Club in CO, The Fairmont in Dallas, TX, Dallas Fish Market Dallas, Wild Salsa Dalas
A cooking secret...
Always tasting, without tasting there is no perfection.
Book your experience with Chef Pamela
Specify the details of your requests and the chef will send you a custom menu just for you.
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