Chef Salvatore Moretti

Grilled Seasonal Veggies Topped With Balsamic Reduction

Hawaiian Style Grilled Chicken Thighs Topped With Grilled Pineapple

Grilled Peaches Topped With Prosciutto Ham And Figs

Grilled Oysters Topped With A Pancetta Butter Lime Sauce

Grilled Shrimp Skewers Topped With A Hot Honey Key Lime Sauce

Mixed Vegetable Orzo Pasta Salad

Watermelon Salad With Clementine Oranges Figs Golden Raisins Melon Blueberries Topped With Honey And Cinnamon

Grilled Romain Salad: Grilled Romain Lettuce Halves, Extra Virgin Olive Oil, Capers, Balsamic Glaze, Sea Salt, Lemon, Rice Vinegar

Cold Seafood Salad: Calamari Shrimp Mussels Celery Corn Roasted Red Peppers Jalapenos EVOO Rice Vinegar

Beet Salad Bleu Cheese Crumbles Pecans Olive Oil Balsamic Glaze Over Arugula And Apple Pieces

Homemade Fish Dip On Crostini Toast With Fresh Chives

Ceviche

Grilled Filet Mignon/Grilled Shrimp Topped With A Bourbon Butter Sauce

Grilled Lamb Lollipops Topped With Rosemary/Balsamic Glaze Over A Bruschetta Risotto

Grilled Mahi Mahi Over A Parmesan Risotto With Blackened Peaches

Grilled Stuffed Maine Lobster Served With A Corn Relish

Grilled New York Strip With Seared Scallops

Grilled Chicken Breast/Grilled Shrimp Over Caesar Salad

Peanut Butter Chocolate Mousse Cups

Banana Pudding White Chocolate Chip Cups

Italian Style Rice Pudding: Arborio Rice Ricotta Cheese Golden Raisins Orange Blossom Honey Blueberries Greek Yogurt Mango Pieces Pineapple Chunks

Carrot Cake Mousse Cups

Homemade Cannoli's

Key Lime Pie Mousse Cups

Shrimp Parmesan: Large Shrimp Baked With A Pomodoro Tomato Sauce, Topped With Mozzarella Cheese, Fresh Parsley

Eggplant Rollatini

Seafood Salad: Shrimp, Calamari (Rings Only), Mussels, Scallops, Roasted Red Peppers, Celery, Garlic, Lemon Juice, Olive Oil, Sea Salt, Red Wine Vinegar

Mini Bruschetta Toast: sliced cherry tomatoes, ricotta cheese, fresh basil, olive oil, fresh roasted garlic, balsamic glaze

Blackened Shrimp Sauted In Tequila Butter Cilantro Key Lime Sauce

Mediterranean Chopped Shrimp Salad: Chopped Shrimp Red Onions Capers Scallions Tomatoes Lemon Juice Lemon Zest EVOO Sliced Green Olives Sea Salt Ground Pepper

Panzanella Salad: Tomatoes, Onions, Arugula, Croutons, Asiago Cheese, Capers, Sea Salt, Balsamic Glaze, EVOO

Grilled Romain Salad: Grilled Romain Lettuce Halves, Extra Virgin Olive Oil, Shaved Romano Cheese, Capers, Balsamic Glaze, Sea Salt

Mediterranean Salad With Red Wine Vinegar Garlic And Oil

Rapini Garlic And Oil

Beet Salad Bleu Cheese Crumbles Pecans Olive Oil Balsamic Glaze Over Arugula And Apple Pieces

Braised Beef Short Ribs: Beef Short Ribs Assorted Vegetables, Topped With A Beef Demi Glaze

Chicken Francese

Chicken Putanesca

Filet Mignon and Seared Scallops Topped With An Herbed Butter

Beef Oxtails: Braised Oxtails, Assorted Vegetables, Red Wine, Fresh Herbs, Roasted Potatoes

Filet Mignon Crab Cakes

Blackened Snapper: Fresh Snapper, Blackened Seasoning, Mandarin Orange, Alfredo Sauce

Grilled Lamb Lollipops Topped With Rosemary/Balsamic Glaze Over A Bruschetta Risotto

Homemade Cannoli Cream Mousse Cups

Homemade Cannoli's

Homemade Chocolate Cheesecake Cups

Peanut Butter Chocolate Mousse Cups

Banana Pudding White Chocolate Chip Cups

Strawberry Mousse Cups

Tiramisu

Key Lime Pie Mousse Cups

Mini Baked Eggplant Towers: Panko Breadcrumbs Eggplant Eggs Parmesan Cheese Ricotta Cheese EVOO Pomodoro Sauce Fresh Basil

Olive Tapenade Bruschetta Topped With Shrimp: Crostini Toast Olive Tapenade Boursin Cheese EVOO Sliced Royal Red Shrimp

Crab Salad Cups: Fresh Lump Crab Meat Sliced Cherry Tomatoes Mango Pieces Shallots Avocado Pieces Topped With A Balsamic Reduction

Homemade Grilled Chicken Salad Stuffed Campari Tomatoes Topped With EVOO Sea Salt

Chef Sal's Famous Homemade Meatball Putanesca Style: Beef Pork Lamb Meatball Topped With A Homemade Putanesca Sauce

Argentinian Royal Red Shrimp Cooked In A Citrus Ponzu Sauce With Fresh Herbs Butter And Smoked Bacon

Blackened Shrimp Pan Seared In a Tequila Butter Cilantro Key Lime Sauce

Antipasto Platter: Selected Sliced Meats, Mild Giardiniera, Sliced Cheeses, Roasted Red Peppers, Kalamata Olives, Mild Peppers, Topped With A Red Wine Vinaigrette, Sea Salt

Mixed Melon Salad: Assorted Melon Pieces Golden Raisins Feta Cheese Walnuts Tangerine Pieces Topped With Orange Blossom Honey

Grilled Peach Salad: Grilled Peaches Ricotta Cheese Prosciutto Ham

Red Quinoa Salad: Red Quinoa Cucumbers Cherry Tomatoes Celery Mandarin Oranges EVOO Sun Dried Tomatoes Topped With A Bacon Ranch Dresssing

Wedge Salad: Topped With Fresh Baby Tomatoes, Walnuts, Bacon Pieces, Bleu Cheese dressing

Grilled Romain Salad: Grilled Romain Lettuce Halves, Extra Virgin Olive Oil, Capers, Balsamic Glaze, Sea Salt, Lemon, Rice Vinegar

Purple Cabbage Salad: Purple Cabbage Mango Pieces Avocado Slices Lemon Ginger Dressing Topped With Pink Grapefruit Pieces And Cashews

Fall Off The Bone Baby Back Ribs With A Homemade BBQ Sauce Served With A Corn Salad And Asparagus Tips

Grilled Flank Steak Topped With A Cilantro Lemon Lime Butter Sauce Served With Southern Style Black Beans And Jasmine Rice

Reversed Seared Filet Mignon Over Parmesan Risotto With Broccoli Rabe

Braised Beef Short Ribs Topped With A Mushroom Marsala Sauce Served With Rosemary Potatoes And Mixed Bell Peppers

Fresh Baked Halibut Over Corn Grits Topped With A Basil Garlic Pancetta Sauce Served With A Vegetable Primavera

Chicken Cacciatore: Chicken Thighs Onions Bell Peppers Italian Sausage Chicken Stock San Marzano Tomatoes Italian Parsley Over Penne Pasta Topped With Shave Parmesan Cheese

Chicken Francese With Penne Pasta

White Chocolate Cream Mousse Topped With Fresh Berries

Caramel Graham Cracker Pudding Topped With Whipped Cream

Homemade Mango, Blueberry, Cannoli Cream Mousse Cups

Italian Ricotta Cheesecake Mousse Cups Topped With Honey

Homemade Tres Leches Cake Mousse Cups Topped With Whipped Cream And Cherries

Chocolate Lava Cake Mousse Cups With Fresh Shaved Chocolate Pieces

Strawberry Banana Parfait Mousse Cups

Key Lime Pie Mousse Cups

Homemade Spinach Artichoke Hummus Served With Crostini Toast And Hot Honey

Braciola: Pounded Top Round Beef Stuffed With Garlic, Onion, Breadcrumbs, Parmesan Cheese, Fresh Parsley Then Slow Cooked In A Homemade Tomato Pomodoro Sauce

Sliced Filet Mignon Bruschetta: Crostini Toast Ricotta Cheese Sliced Filet Mignon Topped With A Teriyaki Glaze

Cold Royal Red Shrimp Feta Cheese Crumbles Sliced Roasted Red Peppers Capers Over Avocado Halves

Homemade Beef Pork Veal And Lamb Meatballs Topped With A Homemade Del Fuego Salsa

Blackened Crab Cakes Topped With A Honey Dijon Mustard Sauce

Greek Village Salad: Sliced Purple Onions Sliced Roma Tomatoes Feta Cheese Cucumbers Kalamata Olives EVOO Topped With Tzatziki Sauce

Grilled Romain Salad: Grilled Romain Lettuce Halves, Extra Virgin Olive Oil, Shaved Romano Cheese, Capers, Balsamic Glaze, Sea Salt

Grilled Peaches Topped With Prosciutto Ham And Figs Topped With Orange Blossom Honey

Mediterranean Chopped Shrimp Salad: Chopped Shrimp Red Onions Capers Scallions Tomatoes Lemon Juice Lemon Zest EVOO Sliced Green Olives Sea Salt Ground Pepper

Sliced Peaches Burrata Over Sliced Charred Fennel Topped With An Orange Blossom Honey And A Balsamic Reduction

Romaine Halves Topped With Cherry Tomatoes Mini Cucumber Slices Gorgonzola Cheese Crumbles Walnuts Mandarin Oranges Topped With A Homemade Bacon Ranch Dressing

Italian Pot Roast Braised Chuck Roast With Fresh Carrots Herbs Red Potatoes Beef Gravy

Grilled Chicken Halves Topped With A Homemade Piccata Sauces With Grilled Veggies

Lobster Shrimp And Crab Meat Alfredo Mac And Cheese Topped With Fresh Herbs

Braised Beef Short Ribs: Beef Short Ribs Assorted Vegetables, Topped With A Beef Demi Glaze

Baked South American Corvina Topped With EVOO Capers Balsamic Vinegar Fresh Lemon Slices Sliced Cherry Tomatoes White Balsamic Glaze Toasted Panko Breadcrumbs Baked To Perfection

Seafood Pescatore Ala Vodka Sauce Over Rigatoni Pasta Topped With Fresh Herbs

Homemade Mango, Blueberry, Cannoli Cream Mousse Cups

Key Lime Pie Mousse Cups

Carrot Cake Mousse Cups

Peanut Butter Chocolate Mousse Cups

Strawberry Mousse Cups

Chocolate Pudding Mousse Cups

Mozzarella Sticks Homemade Marinara Sauce

Garlic Cheese Bread With Marinara Sauce

Baked Zucchini Sticks With A Garlic Homemade Ranch Sauce

Eggplant Cutlet Milanese Topped With Arugula Lemon Olive Oil

Bacon And Crab Stuffed Mushrooms With A Pancetta Shallot Cream Sauce

Baked Clams Oreganata

Caesar Salad

Caprese Salad: Sliced Tomato, Fresh Basil, Mozzarella Cheese, Balsamic Reduction

Arugula Salad: Sliced Tomatoes Cucumbers Carrots Red Onion Black Olives Topped With A Creamy Italian Dressing

Grilled Peaches Topped With Prosciutto Ham

Escarole and Northern Italian Beans with chicken stock, crushed red pepper

Antipasto Platter: Selected Sliced Meats, Mild Giardiniera, Sliced Cheeses, Roasted Red Peppers, Kalamata Olives, Mild Peppers, Topped With A Red Wine Vinaigrette, Sea Salt

Grilled Romain Salad: Grilled Romain Lettuce Halves, Extra Virgin Olive Oil, Capers, Balsamic Glaze, Sea Salt, Lemon, Rice Vinegar

Chicken Parmigiano With Angel Hair Pasta

Chicken Cacciatore: Chicken Thighs Onions Bell Peppers Italian Sausage Chicken Stock San Marzano Tomatoes Italian Parsley Over Penne Pasta Topped With Shave Parmesan Cheese

Baked Pork Tenderloin: Honey Dijon Mustard Sauce Over Broccoli Rabe

Chicken Francese With Penne Pasta

Spaghetti And Meatballs Topped With A Pomodoro Sauce Topped With Grated Romano Cheese

Fettuccine Alfredo With Grilled Chicken

Shrimp Parmesan With Spaghetti

Italian Cheesecake

Homemade Cannoli's

Banana Pudding White Chocolate Chip Cups

Tiramisu

Homemade Greek Yogurt Parfait: Greek Yogurt, Granola, Berries, Honey, Fresh Mint Leaves

Homemade Mango, Blueberry, Cannoli Cream Mousse Cups

Key Lime Pie Mousse Cups

Royal Red Shrimp And Fresh Mango Salad: Local Royal Red Shrimp Fresh Mango Chives Sun Dried Tomatoes Tangerine Pieces Diced Red Onion Rice Vinegar EVOO Sea Salt

Shrimp Artichoke And Spinach Dip Served With Crostini Toast

Blackened Shrimp Sauted In Tequila Butter Cilantro Key Lime Sauce

Mini Florida Style Crab Cakes Served With A Horse Radish Sour Cream Sauce Topped With Old Bay Seasoning

Tuna Poke Stuffed Avocados Topped With A Ponzu Glaze

Sliced Sushi Grade Tuna Topped With A Plum Sauce

Tempura Battered Fried Shrimp With A Bacon Jam

Beet Salad Bleu Cheese Crumbles Pecans Olive Oil Balsamic Glaze Over Arugula And Apple Pieces

Broccoli Rabe: Rappini Garlic Oil Red Pepper Flakes Chicken Stock

Strawberry Fruit Salad: Mixed Greens Fresh Strawberries Blueberries Melon Pieces Grape Slices Walnuts Topped With A Balsamic Glaze

Grilled Romain Salad: Grilled Romain Lettuce Halves, Extra Virgin Olive Oil, Capers, Balsamic Glaze, Sea Salt, Lemon, Rice Vinegar

Grilled Peaches Topped With Prosciutto Ham And Figs

Grilled Zucchini Cauliflower Summer Squash Topped With EVOO Sea Salt White Balsamic Glaze

Grilled Wild Salmon Topped With Lemon Butter Sauce

Grilled Flat Iron Steak Topped With Chimichurri Sauce

Brined Bone In Pork Chop Baked To Perfection Topped With A Warm Apple Jam

Blackened Shrimp Over A Plum Sauce Risotto

Chicken Cacciatore: Chicken Thighs Onions Bell Peppers Italian Sausage Chicken Stock San Marzano Tomatoes Italian Parsley Over Penne Pasta Topped With Shave Parmesan Cheese

Blackened Chicken Alfredo tossed In Fettucine

Banana Pudding White Chocolate Chip Cups

Rice Pudding

Mixed Berry Cobbler

Key Lime Pie Mousse Cups

Chocolate Brownies Topped With Chocolate Gelato

Homemade Chocolate Cannoli's

Escargot: White Wine, Garlic, Butter

Baked Clams Oreganata

Mussels Bianca White Sauce

Mussels Pomodoro Red Sauce

Lobster Ravioli With A Basil Cream Sauce

Blackened Crab Cakes Topped With A Honey Dijon Mustard Sauce

Homemade Shrimp Dip On Mini Toast

Blackened Shrimp Sauteed In Tequila Butter Cilantro Sauce

Ceviche

Crab Cakes

Shrimp Mango Salad

Bacon And Crab Stuffed Mushrooms Salsa Verde Sauce

Grilled Stuffed Maine Lobster Served With A Corn Relish

Chilean Sea Bass: Baked To Perfection Topped With A Blistered Tomato, Roasted Garlic, Fresh Basil, Roasted Red Peppers, EVOO, Drizzled White Balsamic Glaze

Grouper Florentine: Fresh Grouper, EVOO, White Wine, Garlic, Spinach, Basil, Butter, Heavy Cream, Pancetta, Capers

Fresh Cod Via Modena: Pan Seared Cod, Sundried Tomatoes, Cherry Tomatoes, Roasted Red Peppers, Fresh Oregano, Roasted Garlic, Lemon, Balsamic Glaze

Baked Sockeye Salmon Garlic Herb Butter

Crab and Lobster Putanesca Sauce Over Penne Pasta

Homemade Chocolate Cannoli's

Chocolate Gelato

Homemade Mango, Blueberry, Cannoli Cream Mousse Cups

Lemon Custard

Banana Pudding White Chocolate Chip Cups

Key Lime Pie Mousse Cups

Carrot Cake Mousse Cups

Carrot Cake

Large Prawns: Prawns Pan Seared With Capers White Wine, Fresh Garlic Shallots EVOO Cherry Tomatoes Fresh Basil

Mini Bruschetta Toast: sliced cherry tomatoes, ricotta cheese, fresh basil, olive oil, fresh roasted garlic, balsamic glaze

Eggplant Rollatini: Pomodoro Sauce, Topped With Fresh Mozzarella Cheese, Fresh Italian Parsley

Blackened Shrimp Pan Seared In a Tequila Butter Cilantro Key Lime Sauce

Eggplant Cutlet Milanese Topped With Arugula Lemon Olive Oil Capers

Tuna Poke Stuffed Avocados Topped With A Ponzu Glaze

Butternut Squash Soup Topped With A Dollop Of Spinach Artichoke Crema

Royal Red Shrimp And Fresh Mango Salad: Local Royal Red Shrimp Fresh Mango Chives Sun Dried Tomatoes Tangerine Pieces Diced Red Onion Rice Vinegar EVOO Sea Salt

Grilled Romain Salad: Grilled Romain Lettuce Halves, Extra Virgin Olive Oil, Shaved Romano Cheese, Capers, Balsamic Glaze, Sea Salt

Arugula Salad: Sliced Tomatoes Cucumbers Carrots Red Onion Black Olives Topped With A Creamy Italian Dressing

Grilled Peaches Topped With Prosciutto Ham And Figs Topped With Orange Blossom Honey

Grilled Zucchini Cauliflower Summer Squash Topped With EVOO Sea Salt White Balsamic Glaze

Baked Wahoo: Baked Wahoo Cooked To Perfection Topped With San Marzano Tomatoes Capers Garlic Fresh Basil Kalamata Olives Roasted Red Peppers

Baked To Perfection Chilean Sea Bass With A Pancetta Shallot Cream Sauce

Sliced Filet Mignon: Served With Parmesan Risotto Topped With Fresh Rappini Garlic And Oil

South American Corvina Baked To Perfection In A Lemon Butter Caper Balsamic Reduction

Lobster And Crab Meat Vodka Sauce Over Penne Pasta With Fresh Basil

Italian Lasagna Topped With A Homemade Ragu Sauce And A Princess Sauce Over The Top

Banana Pudding White Chocolate Chip Cups

Homemade Cannoli's

Homemade Mango, Blueberry, Cannoli Cream Mousse Cups

Homemade Greek Yogurt Parfait: Greek Yogurt, Granola, Berries, Honey, Fresh Mint Leaves

Key Lime Pie Mousse Cups

Strawberry Mousse Cups