Chef Abigail Schmitt

Abigail Schmitt (She/Her) is the Chef Owner of Ginkgo Fine Dining Experiences, which she started in 2021 after moving to Mexico City. She is currently based in Washington State. Originally from Minneapolis, MN, Abigail graduated from Culinary School in Saint Paul and has learned from and worked for many great chefs across the Twin Cities, New York and Mexico City. With Ginkgo Fine Dining, she creates a lifestyle that focuses on wellness, good food and the outdoors. From curating intimate culinary experiences for all kinds of occasions, to food styling, recipe development and cooking classes, she shares her passion and expertise with folks from all across the globe.