Chef Daniel Villar
Chef At Home in Vancouver
Private Chef Daniel specializes in seasonal, locally sourced dining, inspired by 15+ years of experience in the industry, working across Mexico, San Francisco, and NYC. His globally influenced menus celebrate BC ingredients and accommodate Vegan, Jain, Kosher, and Gluten-Free diets without compromising flavor or presentation. Driven by a belief that food should nourish both body and spirit, Chef Daniel blends tradition with innovation to create meals that feel personal and are memorable. He takes the time to understand your tastes, preferences, and values and translates them into beautiful, balanced menus that honor both cultural heritage and seasonal abundance.
More about me
For me, cooking is...
For Daniel, cooking isn’t just a craft; it’s a way to build connection and community.
I learned to cook at...
After culinary School (ICMAC), I began my culinary journey in the Mexican Caribbean, managing two restaurants and promoting sustainable seafood.
A cooking secret...
I ensure that the selection and process of every dish is made with love and follows the customer's desires.
Book your experience with Chef Daniel
Specify the details of your requests and the chef will send you a custom menu just for you.
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