Private Chef in Cape Breton County
Rent one of our 17 private chefs for a unique dining experience. You choose the menu, and the cleanup is included.





















A personal chef for any occasion in Cape Breton County
Since the first private chef joined Take a Chef in Cape Breton County in January 2023, more than 17 Private Chefs have joined our platform in Cape Breton County and offered their services as private chefs anywhere in Cape Breton County.
Starting in 2023, 6,287 guests have already enjoyed a chef in Cape Breton County. To book your chef in Cape Breton County, just share your event details in our form. Receive proposals from top chefs and chat with them until you find your match.
Up until today, our chefs have shared 596 customized menu proposals, sending a total of 1,250 messages to their guests, who rated their experience with an average score of 4.63 out of 5.
Since the first dinner provided by Take a Chef, 6,287 guests have enjoyed unique experiences with no hassle. Our guests in Cape Breton County usually book menus around 197 CAD per person, including 4.01 courses, sharing an average of 4.78 messages with their chefs. If you've never had a chef at home but want to add an extra spice to your next celebration, just rent a chef in Cape Breton County.












How it works
Personalize your request
Share with us the details of your dream meal, including type of cuisine, preferences, and intolerances.
Receive menu proposals
Our chefs will design menus based solely on your wants and needs.
Get chatty with your chefs
Don't be shy about exchanging some messages with your chefs until your perfect menu is ready!
Book your experience
Once you are happy with your choice, submit your payment to secure your experience.
Enjoy!
All there is left to do is count down the days till your culinary experience begins!
Find your chef
Customize your request and start talking with your chefs.
17 Private Chefs in Cape Breton County
Get to know more about our top rated Private Chefs in Cape Breton County












More than 6,200 guests have already enjoyed the experience
4.6 Chef
The guests in Cape Breton County have scored the experience with their Private Chef with a 4.6.
4.67 Food quality
The quality of the menus cooked by our Private Chefs in Cape Breton County received an average score of 4.67.
4.6 Presentation
Not only taste counts! The presentation of our private chefs' dishes has received a 4.6 average score.
4.6 Cleaningness
The cleanup of the kitchen and dining area in Cape Breton County has been scored with a 4.6 on average.
View full review
View full review
View full review
View full review
596 menus personalized by our Private Chefs in Cape Breton County
Every occasion is unique - make sure you have the right chef and menu for it!








Lobster bisque cappuccino with buffalo cream fresh
Fresh corn polenta ,grilled prawns & calamary,wild mushrooms ,white truffel oil
Grilled spanish wild octupos ,smoked paprika aioli,fresh tomatoes ,pickeled onion ,herbs,olive oil
Roasted eggplant,ground lamb,tahini,fresh herbs,lemon,olive pil
Aburi beef carpaccio, yuzu koshu, chilli aioli quilts eggs
Bleu fin tuna ceviche, salads verde, avocado, lime, tequila vinaigrette
Bleu fin tuna nicoise tataki,soft egg,greeck olives salsa ,chickpeas,tahini,olive oil
My amazing cezar salad with smoked chicken,romain, baby kale , herbs garlic cruotons,parmagiano reggiano
Grillled fresh japanese open water scallops, cauliflower cream velvet,
Grilled wild prawns,home made hummus,wild mushrooms,zaatar,crispy pita
Home made buffalo burrata,roasted pears, umeboshi miso caramel, yuzu juice,saeseme seeds. herbs,pistachios
Wood oven roasted beets, home made ricotta cheese , seeds cracker ,plums comput ,sicilian pistachios
45 days aged beef angus steaks, italian fig sauce,creamy truffle oil mashed potatoes
45 days aged beef steaks, fingerling potatoes confit.pickled asparagus,shimeji mushrooms karoshi sauce
Chicken shawarma, traditional spices, home made lafa pita , amba , tahinis, home made hummus, herbs lemon salad
Grilled lamb chops, soy honey glaze, home made traditional dumplings,
Japanese curry lamb chops,fuki and eggplantin soy,japaneas sticky rice
Charcoal grilled king salmon\sockeye,miso zaatar crust, soba risotto.chared baby leek
Grilled wild sea fish,with saffron beurre blanc,lentil tabouleh
Oven roasted wild salmon,coconut lime risotto,bok choy
Seafood spanish paella, home made chorizo, saffron, peas asparagus
Gindara saikyo yaki, grilled fresh buttery black cod, grilled asparaguse,ginger daicon salad
Mediterranean king salmon , moroccan chickpea’s stew, lemon , harrissa , home made couscous
Lamb mansaf , lebanese rice, wood oven vegetables, pomegranate sauce
Anmitsu parfait,light creamy cheese cake with yuzu mringaue,warm miso caramel
Almond basbosa, cream fresh, orang kofit
Black saesame chocolat cremeuxe fondu with fresh trupical fruit
Chocolate truffles grilled pineapple berries colli
Classic cheese cake, konami graham, orange ginger compote, orange sorbet
Classic torta ricotta, orange compote, fresh berries
Matcha tiramisu,green tea sponge,creamy mousse,berry coulis
Miso caramel panna cotta, caramel sauce glazed pineapple
Yuzu panna cotta, black saesame, sakura syrup
Signature chef style tiramiso ,chocolate espreso fondu
Champ elysee salad: crunchy vegetables, orange segments and grenadine seeds, baby salad leaves and honey lime vinaigrette (vegetarian)
Chicken hawaiian salad
Grilled potato salad with roasted sweet onion, sour cream bacon dressing
Selection of high end canapés (veg & n veg & sweets)
Angus rib eye steak with béarnaise sauce, roasted carrot
Roasted turkey with christmas garnish (baby maroon, brussel sprouts, baby potato, cranberry sauce....)
Chicken roulade with tomatoes and mushrooms
Spiced mushroom risotto, topped with cheese
Fresh fruit platter
Rich chocolate crunchy cake
Shia seeds pudding with low fat milk, natural honey and berries
Warm apple tart with crunchy caramel ice cream, hazelnut sauce
Mini cheese and herb scone with whipped butter (vegetarian)
Smoked cheddar and apple canapé on rye crisp
Roasted beet & goat cheese crostini (vegetarian)
Creamy potato and leek soup (vegetarian)
Garden greens salad with toasted seeds and saskatoon vinaigrette (vegetarian)
House-smoked trout dip with bannock crisps
Alberta beef meatloaf with mash and onion gravy
Roasted root vegetable shepherd’s pie (vegetarian)
Pan-fried arctic char with dill cream and warm grain salad
Warm saskatoon berry crumble (vegetarian)
Spiced apple cake with maple glaze (vegetarian)
Chocolate oat tart with whipped cream (vegetarian)
Bison tartare
Buffalo cauliflower bites (vegetarian)
Smoked salmon crostini with dill cream cheese
Crudités in dill dip sauce (vegetarian)
8oz steak with caramelized onions, mashed potatoes and red wine gravy
Meat loaf with mushroom gravy, roasted roots vegetables and mashed potatoes
Vegetable lasagna with garlic bread (vegetarian)
Turkey roulade with cranberry sauce, stuffing, creamy mashed potatoes and steamed veggies
Saskatoon berry pie with vanilla bean ice cream
Sticky toffee pudding
Classic cheesecake
Fruit salad with yuzu dressing
Cranberry & brie crostini
Caesars salad with sourdough croutons & farmed eggs
Charcoaled rib eye steak with fingerling potatoes, maple carrots & roasted beets
French hazelnut praline with hazelnut cream in a choux (cream puff) coated in chocolate with a macaron on top
Avocado and prawns & panzanella salad and fresh burrata
Or beet salad with goat and pesto
Slowly cook salmon fillet with spring mix salad and virgin vinaigrette
Or wrapped scallop in phyllo with mushroom coulis
Beef bourguignon with potato gratin & vegetables
Or chicken supreme potato gratin and vegetables
Or rack of lamb with balsamic jus potato gratin and vegetables
Or beef chateaubriand with potatoes gratin and vegetables
Vanilla creme brulee
Or chocolate volcano with berry coulis and ice cream
Exotic fruit soup palate cleanser
Focaccia and caponata
Charcuterie platter
Caramelized red onion and feta cheese bruschetta
Plum tomato bruschetta with poached eggs
Mussels alla puttanesca
Sicilian fritella with salsa verde and focaccia
Charred aubergine and garlic whipped butter with roast tomatoes and brown butter crostini
Sicilian arancini with arrabiata sauce
Crispy fried calamari, marie rose sauce
Shrimps , white wine butter sauce , focaccia toast
Grilled peach and burrata salad with candied pecans
Arugula, proscuitto ,parmesan and poached pear salad
Panzanella salad
Caesar salad my way
Squash soup, truffle oil, roasted squash, feta cheese, croutons
Squid bolognese
Ricotta gnocchi with cashew cream and arugula pesto
Rib eye , hollandaise and triple cooked fries
Parpadelle with veal and sausage ragu and parmesan
Braised beef with horseradish potato puree, orange glazed carrots , beef jus
Beef tenderloin , beef jus, potato fondant, brocollini
Lobster risotto with carrot purée, roast carrots and sauce vierge
Spiced cauliflower steak , caramelized florets, mushroom puree, olive tapenade
Salmon en croute, tartare sauce
Tiramisu
Ricotta and pistachio cannoli with macerated fruits and strawberry soup
Lemon crème brûlée with shortbread
Strawberry and custard panna cotta
Amalfi lemon tart
Cinnamon jerk seared beef tenderloin cubes with garlic bok choy and scotch bonnet coconut cream
Spaghetti cacio e pepe with grilled shrimp
Herb and garlic crusted chicken supreme, yukon gold mash potato with evoo, roasted sumac carrots, grilled brocolinni and a cumin peppercorn sauce(halal)
Mocha gelato with tiramisu and chocolate espresso sauce
Personalize your menu
A romantic dinner or a gathering of friends. Traditional dishes or exotic flavours. A fine dining experience or a family-style meal. Every private chef experience is unique! Submit your request and personalize yours.








Frequently asked questions
Below, you can find the most common questions about private chef services in Cape Breton County.
What does a private chef service include in Cape Breton County?
A private chef service includes everything necessary to enjoy a personalized dining experience at home. This includes:
- Customization of a menu based on your preferences;
- Purchase of ingredients;
- Mise en place (preparation of ingredients) before arrival;
- Preparation of the menu at your home;
- Complete table service;
- Set up and cleaning of the kitchen and used spaces.
Please note that tableware and glassware are not included. Gratuity is entirely at your discretion.
How much does a private chef cost in Cape Breton County?
The price of renting a chef in Cape Breton County can vary depending on the specifics, but smaller groups tend to have a slightly different price per person compared to larger gatherings.
Booking prices range from 185 CAD to 213 CAD. For groups of 13 people or more, the price is 185 CAD per person. For groups of 7 to 12 people, the cost is 172 CAD per person. For groups of 3 to 6 people, the rate is 187 CAD per person, and for 2 people, the price is 213 CAD per person.
Seasonal ingredients, your location, and how soon you book also affect the final price. If you're interested in getting free quotes with no obligation, fill out our form and let the best chefs near you send unique proposals for your event.
How can I hire a private chef in Cape Breton County?
Booking is easy! Just tell us the date of your event, number of guests, dietary preferences and any allergies, and a few details about your kitchen. Within a few hours, you'll receive customized menus from qualified chefs. Each chef's profile will include their experience, reviews, and photos of their dishes.
Feel free to chat directly with the chefs through our platform. Ask them to modify menus, discuss pricing, or get answers to any questions you might have. Once you've found the perfect chef and menu, finalize your reservation online. We'll then provide the chef's contact information to confirm any final details.
How can I find a private chef near me?
There are currently 17 chefs available in Cape Breton County. Fill out a form specifying your needs and the date. Take a Chef will connect you with the best available chefs in Cape Breton County who will send you their menu proposals. You can then choose the chef and menu that suits you best.
Is there a maximum number of guests for a private chef service?
While there's no strict limit on guest count, private chef experiences are designed to create a more intimate atmosphere, perfect for gatherings of friends and family. Since most homes have limited space to accommodate large groups, parties typically don't exceed 15 people.
Does the chef cook at my house?
Yes, the chef always prepares the menu at your home for a more personalized experience. However, some prep work might be done beforehand for complex dishes.
Can I cook along with the chef?
Absolutely! Many guests are passionate about food and relish the chance to learn from the chef. You can pick up new kitchen skills and get a behind-the-scenes look at each dish on the menu. Feel free to jump in and cook alongside the chef for a truly interactive experience!
Are the ingredients fresh?
Yes, they're 100% fresh. Unlike restaurants with pre-made dishes, private chefs prioritize using the freshest ingredients possible. This is because the chef creates a customized menu specifically for you, then goes out and sources the finest ingredients to bring your chosen dishes to life.
Are drinks included in the personal chef service?
Drinks are not typically included, but you can discuss adding them to the menu proposal with the chef.
How much should I tip my private chef in Cape Breton County?
Tipping for private chefs is entirely at your discretion. Our goal is for you to have an unforgettable experience, and the chef always appreciates a nice tip. However, the decision and amount are completely up to you.
Key information about our chefs in Cape Breton County
Discover more details about our private chefs and their services.
The average age of our private chefs in Cape Breton County
Percentage of our women chefs in Cape Breton County.
The average wait time from submitting the request and receiving the first menu.
Our very first private chef service in Cape Breton County.
Percentage of services with kids in Cape Breton County.
Maximum number of bookings for a personal chef by a single client in Cape Breton County.
Increase in the number of bookings for a chef from last year in Cape Breton County.
Languages spoken by our personal chefs in Cape Breton County.
Percentage of guests that hired a chef more than once.
Average number of days booked for multiple services at home with a private chef.
Photos uploaded to the platform by our private chefs in Cape Breton County.
Average timeframe from sending the request to booking.
How many chef services are booked in Cape Breton County each month?
Private chef reservations can vary seasonally depending on the destination. In Cape Breton County, for example, demand often increases during special dates like Valentine's Day or Mother's Day, so it's best to book in advance.
If you're wondering about the best time to hire a chef, any month is perfect for enjoying a private chef. Just keep in mind that prices may vary, especially for last-minute bookings. So, don't wait—book your chef early to secure your unique dining experience in Cape Breton County.
Cost of a private chef in Cape Breton County
The cost of hiring a private chef in Cape Breton County can vary based on several factors, including the number of people in your group or seasonality. Larger groups tend to have a different average rate per person compared to smaller groups that hire a chef:
Booking prices range from 185 CAD to 213 CAD per person.
For 13 people or more: 185 CAD
For 7 to 12 people: 172 CAD
For 3 to 6 people: 187 CAD
For 2 people: 213 CAD.
Additionally, prices can fluctuate depending on the time of year, location, and how soon you book your personal chef. If you want to get free quotes, just fill out our form and receive tailored proposals for your event. No committment at all.
What is the most reserved type of cuisine in Cape Breton County?
We mainly offer six types of cuisine in Cape Breton County: Mediterranean, Italian, French, Japanese, Mexican, and surprise. The type of cuisine with the highest number of bookings is the Chef's special, but you can have anything you want (our surprise menu will cover that!).
Beyond these six types of cuisine, our private chefs personalize diverse menus for their clients every day, adjusting every detail to find the perfect menu for every occasion and every group. Our private chefs can accommodate any allergy or dietary restriction and suggest other cuisines or fusion dishes. Submit your request and hire a chef in Cape Breton County!






Talk to our chefs in Cape Breton County
Each of our chefs is one-of-a-kind, with professional culinary training and years of experience in diverse restaurants. Craving Italian pasta, Spanish paella, or traditional sushi in Cape Breton County? You’ll get it. Tell us about your event in Cape Breton County, and discover the best chefs who will customize every detail of your experience.










Take a Chef services in nearby cities
Discover cities near Cape Breton County where you can enjoy a Private Chef service
Cities where you can enjoy a Private Chef
Discover cities of Canada where you can enjoy our experiences.