Chef Carolina Carvajal

Private Chef in Federalsburg
Chef Carolina Carvajal

Get to know me better

I am energetic and driven by my passion for good quality food and people.

I absolutely love to cook and serve and have had this passion my whole life! I started at the very young age of 9 years old with my mother in the kitchen. I loved to observe her and watch the whole cooking process unfold. I attended culinary arts school in 2004 and obtained my associates degree. After graduation I had the opportunity to work at the Dan Carlton Hotel of Medellin, Colombia, which allowed me to gain several years of experience and working knowledge. Later on, I had the opportunity to go back to the culinary arts school as a teacher and teach the techniques I learned and used to the new chef students. I have worked as a private cook and a private chef assistant for many years and worked with several renowned clients in NY. I worked alongside the private chefs; Andres Zambrano and Juan Basco. Both helped me to broaden my cooking techniques. My main goal for any cooking service I perform with my clients is to leave a memory of a great culinary experience and to know I have cooked and served the best I could that very day.

Photo from chef Carolina Carvajal

More about me

For me, cooking is...

The passion of my life. When I cook I don't feel like I am working because I am doing what I love to do!

I learned to cook at...

The age of 9 years old with my mother in her kitchen. I officially learned to cook when I attended culinary arts school at age 22.

A cooking secret...

Is the beauty in simplicity. I use simple spices that allow the food to be tasted at the highest natural flavor. This ensures a great experience!

My menus

Chef Carolina's reviews

4.58
113 services

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