Chef Christian Freeman Cec Wcec
Chef At Home in Minneapolis
Get to know me better
32 years' experience with hotels, private clubs, restaurants, and resorts. Certified Executive Chef from the American Culinary Federation.
I am one of approximately 25 ACF Certified Executive Chefs in the state of Minnesota. The only World Certified Executive Chef from the World Associations of Cooks and Chefs Society now based in London, and one of 2 Disciples of Escoffier in the State of Minnesota.
After completion of my culinary apprenticeship at the Dallas Country Club in 1997, I went to the University of Houston Hilton College of Hotel and Restaurant Management where I earned by bachelor's degree in 2000. Since then, I have held management positions at private clubs, hotels, restaurants, and resorts in Texas, Oklahoma, Wisconsin and Minnesota.
More about me
For me, cooking is...
Cooking is about love and passion. It is a challenging business, yet the rewards go beyond financial, they can be memorable and fantastic.
I learned to cook at...
Originally started cooking in the Boy Scouts of America and at home over a backyard grill. Then went to culinary school and an apprenticeship to learn
A cooking secret...
There are many secrets in the kitchen, steal them with your eyes and notepads.
Book your experience with Chef Christian
Specify the details of your requests and the chef will send you a custom menu just for you.
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