I have spent the past 20 years creating flavorful plant-based, vegetarian, vegan, and kosher dishes. My goal has always been the same: to prepare meals that are both healthy and truly delicious.

In my cooking, you won’t find heavy amounts of butter, cheese, or other overly rich ingredients. While they can taste great, they have an impact on the body — and I believe you shouldn’t have to choose between great flavor and feeling good. My approach focuses on fresh, wholesome ingredients and balanced recipes that nourish without compromising on taste.

For me, cooking is...

I enjoy cooking for others and preparing exciting menus for my customers to choose from.

I learned to cook at...

I learned how to cook when I was 10 years old, all thanks to my grandmother who taught me the joy of cooking for family and friends.

A cooking secret...

Hygiene a #1 priority for me!

My menus

Middle Eastern Flavors

STARTER

All inclusive

Potato Bourekas with Israeli Salad

FIRST COURSE

All inclusive

Moroccan Fishballs in Tomato Sauce with a unique combination of spices

Organic Rice Pilaf with Orzo

Moroccan Roasted Carrots

MAIN COURSE

All inclusive

DESSERT

All inclusive

Pistachio Cake

Italian Flavors ~ Can be made vegetarian or vegan

STARTER

All inclusive

Balsamic Bruschetta ~ Fresh tomatoes, Basil and Parmesan with Balsamic Vinegar on Toasted Baguette

FIRST COURSE

All inclusive

Zuppa Toscana with Grissini (Italian Crispy Breasticks)

MAIN COURSE

All inclusive

Chicken Picatta with Rice Pillaf

DESSERT

All inclusive

My Signature Tres Leches Tiramisu in a Cup

I will include flowers and a platter of my Cakey Cookies as a gift to you

A TASTE OF THAI ~ Can be made vegetarian or vegan

STARTER

All inclusive

Asian Slaw Salad with Peanut/Ginger Dressing

FIRST COURSE

All inclusive

MAIN COURSE

All inclusive

Green Thai Curry with Vegetables and choice of protein: Tofu or Chicken

Thai Fried Rice with grilled Pineapple

DESSERT

All inclusive

Coconut/Mango Tapioca Pearls Pudding

I will include flowers and a platter of my secret recipe Cakey Cookies as a gift to you

French Delights ~ Can be made vegetarian or vegan

STARTER

All inclusive

Sun-Dried and Pesto Tomato Puff Pastry Palmiers

Fig and Goat Cheese Salad with Honey Dressing

FIRST COURSE

All inclusive

Butternut Squash Soup with Sage

MAIN COURSE

All inclusive

Poulet à la Moutarde Française ~ French Mustard Chicken Breasts

With Pomme Puree ~ French Style Mashed Potatoes

DESSERT

All inclusive

Assorted French Pastries with optional Vanilla Bean Macaroon Tea

I will include flowers and a platter of my secret recipe Cakey Cookies as a gift to you

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Chef Sara's reviews

4.83

•

2 services

Chef Gabriella made the most delicious meal for us. We experienced new flavors with her middle eastern spices! The meal was healthy and delicious. Loved the “bourekas”! Oh and the pistachio cake! Thank you for the complimentary and amazing cookie platter, we finished it in one day :)