Chef Kaan Metin
Chef At Home in Los Angeles
With over 10 years of culinary experience — including Michelin-starred training and extensive work as a private chef for high-end clients across Los Angeles — I specialize in creating personalized dining experiences that are both nourishing and exceptional.
My cooking style is rooted in Mediterranean, California, and global cuisines, always focusing on seasonal, organic ingredients. Whether it’s intimate dinners, weekly meal planning, or creative menus tailored to specific dietary preferences, I pride myself on delivering dishes that are both flavorful and balanced.
In my role as a private chef, I manage everything from menu development and grocery sourcing to plating and kitchen organization. I also have experience leading kitchen teams for larger events, but I equally enjoy the precision and personal connection that comes with private home cooking.
More about me
For me, cooking is...
Cooking is my passion and my lifestyle—it’s how I share love and creativity every day
I learned to cook at...
I learned to cook at home, growing up in a rich culinary culture. It was my mother, grandmother who passed their knowledge
A cooking secret...
My respect in the kitchen begins with honoring the ingredients—respecting the produce, the seasons, and what Mother Nature provides.
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