Chef Kevin Joel Llorente
Chef At Home in San Diego
Get to know me better
Passionate about creating lasting memories through amazing food, stellar service, and unique experiences.
I am a biochemist by day, but started a personal chef business amid the pandemic, growing both my skill and clientele over past five years.
I love fresh, bold flavors, and am happy to meet my client’s own pallets. I believe that food is a celebration and deeply personal. It is a major factor in deciding whether or not a trip or event is successful.
My goal, first and foremost is to create delicious and beautiful food that enhances your celebration and enriches your experience.
More about me
For me, cooking is...
a way to express my creativity in a way that both excited and nourishes others.
I learned to cook at...
I am a self taught chef, who has been cooking my entire life. I’ve always been surrounded by food, from family functions to food-centric travel.
A cooking secret...
Practice. Understanding flavors and techniques take time to develop, and I truly believe in perfecting dishes before presenting them to clients.
Book your experience with Chef Kevin Joel
Specify the details of your requests and the chef will send you a custom menu just for you.
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