Chef Maeva Maeva
Chef At Home In Rockaway
Get to know me better
As a French chef, I bring passion, care, and precision to every dish I create.
I am a passionate French chef who fell in love with cooking at the age of six. I first started experimenting in the kitchen on my own, but my parents, both talented cooks, quickly became my greatest influences, encouraging and guiding me as I developed my skills.
Over the years, I have refined my craft through formal training at the Auguste Escoffier School of Culinary Arts and hands-on experience in catering and private chef services. These experiences have shaped my ability to combine creativity, precision, and dedication in every dish I create.
I thrive in dynamic, collaborative environments and am eager to bring my passion for cooking, strong work ethic, and love for excellence to your team.

More about me
For me, cooking is...
not only therapeutic but also an expression of love and creativity, a way to connect with others and create unforgettable moments through every dish.
I learned to cook at...
six years old, starting on my own before my parents, both exceptional cooks, stepped in to guide and inspire me.
A cooking secret...
will not be said as it is a secret :)





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