Chef Rachel Mullen
Private Chef In Escondido
Get to know me better
Pastry-making powerhouse and seasoned culinary professional with a passion for sharing her love of baking and cooking with other foodies
Chef Rachel is a pastry-making powerhouse and seasoned culinary professional with a passion for sharing her love of baking and cooking with other foodies. For over 10 years, she has elevated her craft in bakeries, top-tier restaurants and private events. From upscale French desserts to undeniably gourmet gluten-free and vegan delights. Chef Rachel specializes in creating sumptuously sweet cakes, cookies, breads gourmet vegan, Italian, Indian, Asian and fusion food and other baked goods along with classic cuisines.
More about me
For me, cooking is...
I enjoy using unique ingredients that you wouldn't find just anywhere and knowing someone will really enjoy eating my creation.
I learned to cook at...
I started as self taught bakery. From there I worked part-time at a gluten free bakery and a upscale french restaurant where I learned many techniques
A cooking secret...
Love what you are making!
Chef Rachel's reviews
Book your experience with Chef Rachel
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