Chef Gerardo Quintero
Private Chef In Toronto
I have been cooking since 2007.
I have cooked in Mexico, Thailand and Toronto
And have opened and develop menus for Mexican restaurants (El Caballito, Rosalinda). Thai restaurants (Salad King, Linda Modern Thai).
Honed my skills in restaurants such as Scarpetta and Yours Truly.
I am very flexible to work with different dietary needs, with interest but not restricted to vegan cooking.
My favourite thing is to cook a meal with a story on the open fire.
More about me
For me, cooking is...
Feeding people to make them feel whole, energetic and happy.
I learned to cook at...
I went to culinary school at Humber College, Culinary management program class of 2010.
A cooking secret...
To treat every ingredient with respect.
Book your experience with Chef Gerardo
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