Chef Daniela Garcia
Chef At Home in Montréal
Get to know me better
Mexican Chef with experience in International Cuisine.
I am a professional chef with 12 years of experience in the restaurant industry, specialized as a wine sommelier by the University Anahuac Cancun.
Looking to innovate while also bringing back traditional dishes, I create a fine dining experience that honors my Mexican roots by combining them with French and Italian techniques.
More about me
For me, cooking is...
Like breathing , comes naturally.
I learned to cook at...
With Mexican grandmas , Chefs from around the world and University Corbuse .
A cooking secret...
Using regional fresh ingredients as much as possible, never compromising the quality
Book your experience with Chef Daniela
Specify the details of your requests and the chef will send you a custom menu just for you.
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