Chef Andrea Manfredi
Chef At Home in Santa Ana
Get to know me better
Passionate about cooking, my best way to show love
I am original from Peru. I am in the restaurant industry for more than 20 years. Cooking to my family and friends is my best way to show them love.
I love to cook Peruvian food but also enjoy cooking different styles as well.
I think that food is the “heart” of any event. We celebrate everything with food. It can be simple or sophisticated but always with love
More about me
For me, cooking is...
We always celebrate with food. Is why food is a celebration.
I learned to cook at...
I studied at le cordon bleu but my most experience comes from the restaurants where I was working. Here in US or in Peru
A cooking secret...
Patience, love, organization and time
Book your experience with Chef Andrea
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