Chef Charlene Ashong
Chef At Home in Los Angeles
Get to know me better
Excited to have developed a creative culinary space exploring the intersection of nutrition, modern diasporic food and community! Health fuels legacy.
A dynamic and passionate communicator and broadcaster with a 15 year background in education and 10 years in culinary arts and nutrition. Charlene leans on entrepreneurship, travel and her love for plant-focused, functional, whole-food eating to share health-centred culinary stories of the Black diaspora and beyond.

More about me
For me, cooking is...
artistic and sensory sensibility, knowing and curating curiosity on textures, colours and sounds of foods- opens up a new appreciation for ingredients
I learned to cook at...
The life I lived in Italy for 10 years, moving and shaking with the nonnas and developing a love for agriturismo and the farm to fork culture.
A cooking secret...
Play jazz and only work with the right side of the brain.






Book your experience with Chef Charlene
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