Chef Dwayne Richards
Chef At Home in New Orleans
Get to know me better
Im highly motivated and passionate to the culinary world. I love creating tasty and beautiful dishes. I'm well rounded and cooking different cuisine.
I am a professional chef who have 15 years experience. I attended Le Cordon Bleu College of Culinary Arts in Atlanta, Georgia. Following my studies I move back to new orleans where I have been furthering my skills working with multiple restaurants and catering. I have great passion for the culinary world
More about me
For me, cooking is...
My life, I enjoy getting up everyday cooking, seeing the happiness on people face from having a great meal. Cooking is a art to me
I learned to cook at...
I was blessed to start cooking at home at early age. So when I aged I knew culinary school was best
A cooking secret...
It's to always enjoy what I'm doing
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