Chef Ryan Schmidt

Chef At Home in Islamorada
Chef Ryan Schmidt

Get to know me better

High energy and creative chef. Humble professional who meticulously creates memories through cooking. Adaptable to any occasion.

Chef de Cuisine of Ocean Room complex, located within a highly exclusive club in Key Largo. With over 18 years of experience in the industry, I have learned many cuisines through experience. Italian, mediterranean, mexican, cajun/creole, high level seafood and steakhouses. Highly skilled and motivated curating vegan and vegetarian menus. Easily able to handle all sorts of allergies. Very versatile chef who is able to produce from super casual, to carefully curated tasting menus. Easy to work with and willing to go extra miles to ensure all guests leave with a true and memorable experience.

Photo from chef Ryan Schmidt

More about me

For me, cooking is...

A submersive experience. Textures, flavors, acidity and memorable experiences made around the love of family and friends.

I learned to cook at...

I've learned cooking through various hands on experiences. From ma and pa restaurants in Louisiana to high acclaimed private clubs.

A cooking secret...

Humble. Passion. Heart

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