Chef Sarahann Sullivan

Born and raised in the beautiful Virgin Islands of St. Thomas, I bring the heart and soul of island cooking into everything I do. In my kitchen, flavor always comes first—every dish is made from scratch and seasoned with a fresh blend of vegetables and herbs, just like I was taught growing up. This tradition of cooking with love and intention is what sets my food apart.

As a proud mother of two and a daily operator of my restaurant through DoorDash, I understand the importance of both quality and convenience. Whether it’s a quick meal or a full event, I take pride in ensuring every client is satisfied—not just with the food, but with the full experience.

From affordable, high-quality meals to custom table settings, menu creation, and decor, I specialize in making every occasion feel personal. I also offer catering and handcrafted intimate favors to elevate your special events with a unique touch.

Let me help you turn any moment into a memorable one—with flavor, flair, and love.