Chef Thual David
Private Chef in Brooklyn
Get to know me better
French chef with 26years of experience in high-end restaurants and private events across France, Spain, and the U.S.
I’ve been a professional chef for over 26 years, with a career spanning France, Spain, and the United States. My cuisine is rooted in classic French technique, elevated by seasonal ingredients and international influences.
Whether it’s an intimate dinner for two or a large private celebration, I create refined, memorable culinary experiences tailored to each client. I am passionate, adaptable, and committed to excellence, always focusing on quality, precision, and warm hospitality.
From birthdays and weddings to buffets and private tastings, I carefully select the best ingredients and bring a professional yet relaxed approach to every event.
More about me
For me, cooking is...
Cooking is my true passion.I simply can’t go a day without it. It’s not just a job, it’s part of who I am.
I learned to cook at...
I learned to cook at home with my parents and grandparents, and later while traveling and working in kitchens across Paris, Spain, Marrakech, and the
A cooking secret...
Start with the best product. Seasonality, freshness, and quality are the foundation of every great dish.
Book your experience with Chef Thual
Specify the details of your requests and the chef will send you a custom menu just for you.
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