Get to know me better
Keen on Taste with Modern Passionate
Chef Lucky holds Ontario chef Red Seal paper and certified Food Handler who has over 18 years of experience in culinary management inspiring hotel guests and patrons throughout Canada and international markets with his culinary creativity and expertise. He has a vast culinary career working in various 5-star hotels in worldwide including Hilton Worldwide, Peter & Pauls, Rideau Carlton Raceway, Lord Elgin, Heritance Ahungalla (5-star beach resort in Sri Lanka), and Adaaran Prestige Vadoo (5-star hotel in the Maldives).
Chef Lucky completed his Culinary Diploma at Winstone Hotel School in Sri Lanka in 2008 and the International Food Preparation and Cooking (Culinary Arts) Program under City & Guilds - United Kingdom. Chef Lucky holds a Bachelor of Science Special Degree in Tourism and Hospitality Management from University of Sabaragamuwa, Sri Lanka. He has conducted and presented on various topics of tourism development, management and customer related researches. He is exceptionally talented in new signature food experiments and developing recipes to suit different tastes, cultures, and nationalities.
Chef Lucky has comprehensive culinary training and knowledge in many cuisines including Fine Dining, Grill, Western, Italian, Greek, Mediterranean, Mexican, French, Asian and South Asian Culinary, Canadian kitchen, Lounge, Gourmet meals, Large-scale Banquet and Catering. He is exceptionally skilled at putting his own stamp on traditional dishes, creating new combinations and experimenting with new flavors while being careful not to compromise the freshness and originality of the food he prepares. Throughout his culinary career, he has been appointed to several task forces to assist new hotels in their openings.
As a Certified Canadian Chef Paper holder and a member of the Association of Canadian Culinary Federation (CCF), Chef Lucky brings a diverse blend of multicultural flavors to your table.
For me, cooking is...
My Most Important Passion of Life Style
I learned to cook at...
Winstone Hotel School, City & Guilds University - UK, Sabaragamuwa University of Sri Lanka
A role model in the kitchen is...
Creation of Taste to Optimize Maximum Satisfaction
A cooking secret...
Scratch Cooking and combination
As a Private Chef, I can offer you:
Simply tell me what you're craving! I would love to create the perfect menu for your special occasion in Ottawa.
I can do weddings, birthdays and corporate events in Ottawa. You name it!
Because "sharing is caring". I would be happy to teach you all sorts of techniques and recipes in Ottawa.
Trust me as a culinary consultant to help you with your concept in Ottawa.
Lucky's Food Gallery
We all eat with our eyes first! Below you can find a little demonstration of what I can bring to your table.
Chef Lucky's reviews
A special family gathering with Chef Lucky. Communication was superb, accommodating with ingredients and choices. Discreet, perfectly timed courses with efficient table service. Immaculate kitchen upon departure with remaining sauces packaged in my fridge. A special evening enjoyed tremendously by all guests. What a treat!!!
Katherine Fuller - Oct 04 2021
Chef Lucky is really amazing! Everything went as planned and I had the best night. I would definitely book him again for any future occasions!
Jessica Elysee - Sep 08 2021
Lucky was friendly and personable. The food was tasted as good as it looked. We’ll definitely try this again. Very happy with the experience.
Heather Miller - Aug 10 2021
Chef Lucky was amazing, will hire him again for sure
Asraa M Sawan - Jul 22 2021
Book your experience with Chef Lucky
Specify the details of your requests and the chef will send you a custom menu just for you.