Chef Toni Rageh
Private Chef In Montréal
Get to know me better
I am a skilled culinary professional who prepares and creates delicious and visually appealing dishes, utilizing my expertise in cooking techniques.
I am a professional chef who is a highly trained and experienced culinary expert who consistently delivers exceptional and innovative gastronomic creations, demonstrating mastery of culinary techniques, flavor profiles, and menu development.
I have more than 18 years of experience and I have been working in this field since adolescence.
I have experience in international cuisine such as Italian, French, American and Mediterranean cuisine especially Lebanese and Qatari cuisine. I worked in fine dining restaurants hotels, as well as in caterings and conceptual restaurants.
More about me
For me, cooking is...
Cooking for me is a creative and enjoyable way to express my self, explore flavors, and create delicious meals that bring satisfaction and joy.
I learned to cook at...
I learn cooking at culinary school.
A cooking secret...
My secret in the kitchen is the unique combination of flavors, techniques, or special ingredient that you incorporate into your dishes,
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