Get to know me better
Focused on true Colorado Cuisine, perfection based technique and genuine service standards.
I am a professional chef with over 20 years experience in mainly fine dining settings. I am originally from Savannah Georgia, and honed my skills in Atlanta, Georgia. I have been a Colorado resident and chef since 2009, and in that time have led some of the top front range restaurant kitchens. I now run my own popup dinners and private chef service with a focus on true Colorado Cuisine, utilizing the multitude of fantastic products this region has to offer. I specialize in anything from a casual lunch/brunch drop off meal to a 5 course tasting menu.
For me, cooking is...
Cooking is a direct connection I can make from myself to a guest. I can take creativity and apply functional technique for a memorable experience.
I learned to cook at...
Formerly at Le Cordon Bleu culinary school in Atlanta Ga. Then honed my skills cooking in the best restaurants in Denver and Boulder Colorado.
A role model in the kitchen is...
The multitude of talented cooks and chefs I have worked with or for over the years.
A cooking secret...
Utilizing the best Ingredients available and letting them speak for themselves. Also having fun and finding joy in food is important.
As a Private Chef, I can offer you:
Simply tell me what you're craving! I would love to create the perfect menu for your special occasion in Vail.
A longer stay in Vail? I'm available for holidays, on a daily basis, and so forth. Just let me know!
If you are looking for someone to keep your fridge full of incredible meals in Vail, count me in.
Jason's Food Gallery
We all eat with our eyes first! Below you can find a little demonstration of what I can bring to your table.
Chef Jason's reviews
We had an amazing experience, Chef Jason was super professional and the meal was absolutely delicious.
Becca Harris - Dec 14 2021
Book your experience with Chef Jason
Specify the details of your requests and the chef will send you a custom menu just for you.