Chef Bash Johnson

SEBASTIAN IS A CELEBRITY CHEF / CATERING BUSINESS OWNER (DASH OF BASH). SEBASTIAN HAS BEEN COOKING SINCE THE AGE OF THREE INSPIRED BY FAMILY CHEFS AND PEOPLE ON TV SUCH AS JULIA CHILDS, EMERIL LAGASSE, AND BOBBY FLAY, ETC. HE HAS STUDIED AT ONE OF THE TOP CULINARY ARTS SCHOOLS IN MICHIGAN “SCHOOLCRAFT COLLEGE”, AND CONTINUED HIS CULINARY EDUCATION AT OAKLAND COMMUNITY COLLEGE (MI, USA). ALSO HE HAS COOKED FOR CELEBRITY FAMILIES AND ENTERTAINMENT PROFESSIONALS SUCH AS KIMORA LEE SIMMONS FAMILY,TAMAR BRAXTON (RECORDING ARTIST), KATHY GRIFFIN (ACTRESS), JUSTINE SKY (ACTRESS), GIVEON (RECORDING ARTIST), TAJA SEVELLE (RECORDING ARTIST) CELEBRITY STYLIST KOLLIN CARTER (CARDI B), AND MICAH & WAYMAN, AND TV PRODUCERS. SEBASTIAN’S SPECIALTIES ARE AMERICAN, MEXICAN, ITALIAN, CHINESE, MEDITERRANEAN, SOUL FOOD/CREOLE CUISINE ETC AND VARIETY OF DESSERTS. HE IS VERY PASSIONATE ABOUT NUTRITION AND EATING HEALTHY, & ALSO COOKING WITH HIGH QUALITY FOOD AND ORGANIC INGREDIENTS. SEBASTIAN IS AN ENTHUSIASTIC CREATIVE CHEF EAGER TO CONTRIBUTE TO TEAM SUCCESS THROUGH HARD WORK, ATTENTION TO DETAIL AND EXCELLENT ORGANIZATIONAL AND COMMUNICATION SKILLS. SEBASTIAN HAS A CLEAR UNDERSTANDING OF BEING PUNCTUAL/CONSISTENT AND CATERING TO HIS CLIENTS. HE COOKS WITH LOVE. COOKING IS #1 PASSION.