Chef Peter Tang

Chef At Home In Vancouver
Chef Peter Tang

Get to know me better

I come from Hong Kong but my English not very good I need learning more thank you

I am from Hong Kong. I have been working as a chef for more than 20 years. I mainly work in some large companies. I have been a chef and senior chef for many years and am no stranger to making delicious food.

My job is mainly Chinese Cantonese food, Cantonese barbecue, porridge noodles, dumplings, appetizers, Chinese food, Western food and Southeast Asian food. I can do it. Also has many years of experience in vegetarian and healthy food. Because I work in some large company, my work must be carried out in accordance with the standards of health regulations.

Photo from Peter Tang

More about me

For me, cooking is...

Cooking is my life I like cooking for any people

I learned to cook at...

Restaurants in Hong Kong have no national boundaries. Hong Kong chefs will turn the flavors of other countries into Cantonese cuisine.

A cooking secret...

I can cook my dishes

My menus

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