Chef Val Melnychenko
Chef At Home in Langley
Get to know me better
Private chef specializing in Ukrainian and European cuisine, creating relaxed restaurant-style dining for private dinners in BC.
I’m a chef with over 12 years of experience in restaurants, banquets, and catering, cooking for both intimate dinners and large events of up to 300 guests. Along the way, I’ve taken part in international culinary competitions like Best Cook Fest 2016 and WorldSkills 2016, which helped shape my discipline and passion for food.
My cooking style is rooted in Ukrainian and European cuisine — honest, flavorful dishes made with attention to detail and care. I enjoy creating food that feels familiar, comforting, and well-balanced.
After years in fast-paced kitchens, I now focus on private dining experiences where the atmosphere is more personal and relaxed. I love being part of family dinners, celebrations, and small gatherings where food brings people together.
Alongside private dining, I also offer meal prep services for people who want simple, homemade food during busy weeks without sacrificing quality.
For me, it’s all about good food, good company, and creating a relaxed experience that people genuinely enjoy.
More about me
For me, cooking is...
Cooking is about bringing people together through honest, comforting food made with care, flavor, and no unnecessary complexity.
I learned to cook at...
I learned to cook in professional kitchens, starting in restaurants and developing my skills through banquets and catering over 12+ years.
A cooking secret...
My secret is keeping it simple: quality ingredients, proper technique, and bold flavors that make every dish satisfying and memorable.
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