Chef Luis Woldu

Chef At Home in Toronto

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TorontoI travel up to 50 km

Get to know me better

I'm a passionate cook obsessed with fresh flavors, a healthy lifestyle, and creating meals that impress guests

I’m an experienced chef with 10+ years in the hospitality world, having cooked everywhere from two farm-to-table restaurants to a fast-paced Caribbean sandwich grill. Those kitchens shaped the way I cook today, rooted in fresh ingredients, flavors, and food that actually feels alive. I bring a mix of comfort, creativity, and intentionality to every dish, whether it’s a simple weeknight meal or something a little more elevated.

More about me

For me, cooking is...

the heartbeat of intentional living and the bedrock of health and well-being

I learned to cook at...

farm-to-table restaurant Farmacy and the Inn at Bay Fortune

A cooking secret...

taking time, especially with sauces and soups

Types of cuisine I prepare

French
Mediterranean
Italian

Book your experience with Chef Luis

Specify the details of your requests and the chef will send you a custom menu just for you.

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Luis Woldu