Chef Romina Arya

Private Chef In Richmond Hill
Chef Romina Arya

Get to know me better

Loves to cook, loves to eat even more. Experienced with various cuisines and every dish is a flavour bomb.

Since I arrived in Canada in 2012, I worked as a chef at many great restaurants in Toronto.

I believe in sustainability and holistic cooking. Food is more than taste and texture, it is nourishment and everyone should have access to it. I strive to promote food security as well as food sovereignty through education and building within the community. In 2020 I started my catering business and I have been a private chef on the side since.

Photo from Romina Arya

More about me

For me, cooking is...

Second Nature, It is what brings us together as humanity.

I learned to cook at...

Professionally, I started at a beloved restaurant in Toronto back in 2012 (shhh.... I might tell you which one later).

A cooking secret...

WORK CLEAN!!!!!!!!!!!!

My menus

Book your experience with Chef Romina

Specify the details of your requests and the chef will send you a custom menu just for you.

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