Chef Hakim Austin

Personal Chef in Kissimmee

My Name is Chef Hakim from Bread Of Life CCM L.L.C. We are a family run business that creates various cuisines to fit our clients palate. Our focus is primarily on quality and outstanding customer service. As far as my experience, U.S. Naval Culinary Specialist, Personal chef to the Naval officers, Naval night baker and pastry chef, Nutrition and ice carving training through First Coast Technical College in St. Augustine, FL., Culinary and pastry programs through ICE (Institute of Culinary Education) in Ny, Ny, Line and Sautee cook and Executive pastry chef at Dizzy's Club Coca Cola Ny, Ny, numerous high end, fine dining catered events with Greater Performances catering company in New York City, NY, Baker at Publix in Orlando, FL., Personal Chef with Bread of Life CCM and that is just to highlight a few.

Between myself and our team, we are more than prepared to assist you in one or more amazing meals.

For me, cooking is...

Cooking is my passion and a way to communicate by combining flavors and exercising my creativity. There's satisfaction when people truly enjoy my food

I learned to cook at...

I learned to cook in my mom's kitchen and with a family full of people who love food, I fostered my gift and creativity.

A cooking secret...

wouldn't be a secret if I told you, but we are all about using fresh ingredients to create wonderful meals ensuring you have a memorable experience

My menus

Italian

STARTER

Choose 1 dish

Baby Greens shaved fennel, oranges, almonds, citrus dressing

Arugula Salad cherry tomato, olives, shaved parmesan, lemon dressing

Chicken Wings creamy garlic parmesan

Caprese Salad fresh mozzarella, vine-ripened tomato, basil, aged balsamic

Italian Bruschetta

Slow cooked Italian meatballs

FIRST COURSE

Choose 1 dish

NY Strip or Rib Eye

Bison Bolognese parmesan

Chicken Parmesan basil and oregano

Slow Roasted Beef Tenderloin porcini sauce

Beef Short Rib Ragu

-Eggplant Parmesan- (V)

Shrimp scampi

MAIN COURSE

Choose 2 dishes

Creamy Alfredo

Grilled Assorted Vegetables

Seasonal Risotto

Spaghetti Pomodoro

Roasted Broccolini w/Garlic

DESSERT

Choose 1 dish

Tiramisu ladyfingers, espresso, mascarpone, cocoa

Vanilla Panna Cotta berry consommé and biscotti

Sabayon fresh berries

Seafood

STARTER

Choose 2 dishes

Bang bang shrimp

Shrimp cocktail

Shrimp kabobs/ seafood kabobs

Mini Red Snapper Cakes Horseradish and garlic aioli

Spinach and Artichoke Dip crusty bread and crackers

Gambas al ajillo: garlic shrimp served on a perfectly toasted crostini

FIRST COURSE

Choose 1 dish

Elegant seafood bisque

Fresh seafood cioppino

Shrimp ramen

Chef special chowder

Smoked mackerel salad

Caesared seafood salad

MAIN COURSE

Choose 2 dishes

Garlic butter shrimp linguini w/ sautéed broccolini

Grilled shrimp & lobster Alfredo w mixed vegetables

Grilled Sea Bass lemon butter sauce/ mango salsa w jasmine rice and asparagus

Pan seared Salmon lemon butter sauce/ Pesto sauce w jasmine rice and mixed vegetables

Cajun Garlic butter sauce shrimp over grilled filet mignon w creamy mash & assorted vegetables

DESSERT

Choose 1 dish

Triple Chocolate Cake Overload vanilla bean ice cream

Cheesecake with seasonal fruit

Strawberry Shortcake lavender and whipped cream

White chocolate bread pudding w/ Salted Carmel sauce and Vanilla bean ice cream

Breakfast/Brunch

STARTER

All inclusive

Muffins

Breakfast breads (toast, bagels, crossiants, etc)

Homemade granola bars

Banana bread

FIRST COURSE

All inclusive

Fruit salad

Homefries

MAIN COURSE

Choose 3 dishes

Eggs (style of your choosing)

Breakfast meats (bacon, sausages, burnt ends)

Pancakes/French Toast

Waffles/ Chicken & waffle sliders

Hamburger/ Breakfast burger

Avocado toast

Sausage gravy and biscuits

DESSERT

All inclusive

Holiday

STARTER

Choose 2 dishes

Mini Red Snapper Cakes Horseradish and garlic aioli

Spinach and Artichoke Dip crusty bread and crackers

Caesar salad with shaved parmesan, crispy croutons and a creamy dressing

Chicken Wings Guava Hennessey -or- flavor of the month, ranch, celery

Bang Bang shrimp/ chicken

Philly Cheesesteak Sliders

Italian Bruschetta (v)

Arugula Salad cherry tomato, olives, shaved parmesan, lemon dressing

FIRST COURSE

Choose 2 dishes

Roasted Chicken breast Garlic herb butter hasselback potatoes and gourmet mixed vegetables

Grilled Mediterranean Spiced Lamb chops w hasselback potatoes and mixed vegetables

Applewood smoked bbq beef ribs garlic mashed potatoes and assorted grilled vegetables

Cajun Garlic butter sauce shrimp over grilled ribeye w creamy mashed potatoes

Pan seared Salmon lemon butter or pesto sauce w jasmine rice and mixed vegetables

Shrimp scampi w grilled assorted mixed vegetables

MAIN COURSE

Choose 3 dishes

DESSERT

Choose 1 dish

Triple Chocolate Cake Overload vanilla bean ice cream

Strawberry Shortcake lavender and whipped cream

Cheesecake with seasonal fruit

White chocolate bread pudding w/ Salted Carmel sauce and Vanilla bean ice cream

Tiramisu ladyfingers, espresso, mascarpone, cocoa

Chefs special

STARTER

Choose 2 dishes

Bang Bang shrimp/ chicken

Chicken Wings Guava Hennessey -or- flavor of the month, ranch, celery

Spinach and Artichoke Dip crusty bread and crackers

Shrimp Sambuca

Philly Cheesesteak Sliders

Italian Bruschetta

FIRST COURSE

Choose 1 dish

Cobb Salad cherry tomato, green onion, avocado, eggs, bacon and grilled chicken

Caesar salad with shaved parmesan, crispy croutons and a creamy dressing

French onion soup

Arugula Salad cherry tomato, olives, shaved parmesan, lemon dressing

MAIN COURSE

Choose 2 dishes

-Eggplant Parmesan- (V)

Applewood smoked bbq beef ribs garlic mashed potatoes and assorted grilled vegetables

Cajun Garlic butter sauce shrimp over grilled ribeye w creamy mashed potatoes

Pan seared Salmon lemon butter sauce/ Pesto sauce w jasmine rice and mixed vegetables

Shrimp scampi w grilled assorted mixed vegetables

Roasted Chicken breast Garlic herb butter

DESSERT

Choose 1 dish

Triple Chocolate Cake Overload vanilla bean ice cream

Strawberry Shortcake with lavender and whipped cream

White chocolate bread pudding w/ Salted Carmel sauce and Vanilla bean ice cream

Tiramisu Sabayon

Exclusive American

STARTER

Choose 1 dish

Lollipop chicken wings with a guava infused Hennessey sauce

Mini shrimp and lobster cakes w/ a lemon garlic aioli and rémoulade

Perfectly seared scallops over a fennel and tomato fondue

FIRST COURSE

Choose 1 dish

Wedge Salad sweet onions, blue cheese, oven-dried tomato, garlic dressing

Cobb Salad cherry tomato, green onion, avocado, eggs, bacon and grilled chicken

Caesar Salad romaine lettuce, parmesan cheese, croutons, garlic-lemon dressing

Shrimp and crab bisque

Seasonal soup/salad

MAIN COURSE

Choose 2 dishes

Lobster medallion topped filet mignon w/ a blueberry cabernet sauvignon glaze, asparagus, and roasted potato drums

Mascarpone crusted lamb chops, rutabaga mash, and broccolini w/ a port wine sauce

Blackened halibut w/ lemon shallot beurre blanc over linquini

DESSERT

Choose 1 dish

Triple Chocolate Cake Overload vanilla bean ice cream

White chocolate bread pudding w/ Salted Carmel sauce

Strawberry Shortcake with lavender and whipped cream

American Indulgence

STARTER

Choose 1 dish

Mini Red Snapper Cakes Horseradish and garlic aioli

Philly Cheesesteak Sliders

Chicken Wings creamy garlic parmesan, ranch, celery

Spinach and artichoke cups

FIRST COURSE

All inclusive

Wedge Salad sweet onions, blue cheese, oven-dried tomato, garlic dressing

-Caesar Salad romaine, shaved parmesan, crouton, garlic-lemon dressing

French onion soup

Cobb Salad cherry tomato, green onion, avocado, eggs, bacon and grilled chicken

Seasonal Soup

Seafood chowder

MAIN COURSE

Choose 2 dishes

Cajun Garlic butter sauce shrimp over grilled salmon/chicken

Roasted Chicken Garlic herb butter Hasselback Potatoes and grilled asparagus

Applewood smoked bbq beef ribs garlic mashed potatoes and assorted grilled vegetables

Ribeye w/ Creamy Mashed Potatoes and mixed vegetables

DESSERT

Choose 1 dish

Triple Chocolate Cake Overload vanilla bean ice cream

Seasonal fruit /guava Hennessy cheesecake

White chocolate bread pudding w/ Salted Carmel sauce and Vanilla bean ice cream

Vegetarian/Vegan

STARTER

Choose 1 dish

Creamy Corn Soup

Spinach, lentil and feta bruschetta

Baby carrot salad Roasted lemon dressing

Shaved brussels sprout, cranberry and hazelnut salad

Nachos with fresh salsa

Roasted vegetable and chickpea salad

FIRST COURSE

Choose 2 dishes

Vegetable lo-mein

Vegetarian Bolognese

Greek-style gnocchi

Green fig/breadfruit and pigeon pea stew

Vegetable Stir-fry

Cassava stir-fry

Vegetable pelau

Curry breadfruit

Pasta in roasted pumpkin sauce

MAIN COURSE

Choose 2 dishes

Rice and peas

Baked Macaroni Pie

Garlic broccoli

Butternut squash and potato dumplings in pesto sauce

Sautéed vegetable medley

Jasmine/White rice

Fried sweet plantain

Roasted Parmesan Brussels Sprouts

Grilled Garlic Asparagus

DESSERT

Choose 1 dish

Vegan triple chocolate cake w/ vinalla milk

Show me more

Chef Hakim's reviews

4.51

•

141 services

Highly recommend. Chef Hakim met every expectation I had, even exceeding in every realm of contemplation.

The chefs were thoughtful, fun, and delivered a wonderful experience with amazing food. Couldn’t get enough of the filet mignon and sauces they made for everything. We were all so full and yet so grateful for the leftovers. Would recommend!

Chef Hakim made our Christmas Eve dinner absolutely unforgettable. The food was incredible—every dish was packed with flavor, beautifully plated, and perfectly cooked. He put together a menu that impressed everyone, from the foodies to the picky eaters, and had us all raving about it long after the meal. What really stood out, though, was Chef Hakim’s professionalism. He treated our kitchen with care, worked efficiently, and left everything spotless. If you’re looking for a private chef who can deliver not just fantastic food but a seamless experience, Chef Hakim is the one. He turned our holiday celebration into something truly special, and we’re already looking forward to the next event with him.

The food and service was amazing I would definitely get him again!

The take a chef experience was great from start to finish being able to view proposals and communicate directly with the chef and once I made a choice Chef Hakim Austin took the time to walk me through a menu and expressed concerns for any allergies and special dietary needs and accommodated accordingly. Our guest enjoyed the experience, and the chef interacted with the guest as they inquired about the meal being prepared. A great time and experience.

Amazing amazing amazing amazing I would hire him everyday if I could

We would Definately do this again. Our chef team was amazing. Food was incredible. Lots of food so no one went hungry.

Chef Hakim and staff were amazing! They arrived with everything necessary, cooked an amazing meal and served us from appetizers to dessert. Everything was made from scratch and absolutely delicious!! They also cleaned up everything completely and stowed all of the leftovers in the fridge as well. Very personable and extremely engaging with our group of 20. You will not be disappointed and we will be definitely having them again!

I set up a surprise birthday dinner for my best friend who lives on the other side of the country and Chef Hakim did not disappoint! While I didn’t get to taste his food, my best friend informed me he was incredibly thoughtful, had great vibes, was so nice, and cooked delicious food! He was great to communicate with and incredibly responsive to all of my questions and inquiries. I’m so glad I could set this up and wouldn’t hesitate to hire Chef Hakim to come back for another dinner!

Chef Hak and his daughter were great! Food was delish and Chef was so nice and pleasant.

Hakin was awesome! Food was delicious and it was an amazing evening!

Chef Hakim and his sous-chef (daughter) were a superb team who delivered exactly what was promised. The meal was fabulous and well presented. We have already highly recommended this service to our friends and will continue to do so!

Menu proposal was perfect and meal was fantastic, would definitely recommend.

Great to work with - food was amazing!

The event was so over and above what we expected. I don't know how Chef stays so humble as such an incredible talent. The joy and love he put into his food was tasted in each and every bite. Thank you again, Chef Hakim, for such a memorable experience.

It was such a great vibe. Would recommend them for any occasion. Love their punctuality and professionalism. 10 stars for sure

Chef Hak was incredible! 10/10.

I hired as a birthday gift for my sister. She was pleased to tears. I highly recommend and plan on hiring again when I make my next trip to Florida

Amazing chef. Very flexible and worked with me with last minute changes. Food is amazing highly recommend!

Hakim was wonderful! He brought his daughter to help him as well, and they were very pleasant to have over. The food was sooooooo good! I could tell from the getgo when he presented his menu options that he had a lot of really interesting dishes I hadn't had before, plus some familiar ones. We got a blend of new and familiar items, and were very happy with our choices! Plus, he did it all gluten free for my gluten-intolerant wife! Amazing experience, and Chef Hakim is highly recommended!