Chef Taylor Benson
Private Chef in Stuart
Get to know me better
I like bold flavors, and classic techniques.
Hello! My name is Taylor, I’m a chef from Fort Lauderdale. I’ve cooked in a number of well rated Thai restaurants in South Florida, and I currently work for Michelin chef Jeremy Ford at The Butcher’s Club in PGA National resort. I love learning and practicing new techniques, and my goal is always to make a dining experience that is unique and memorable for everyone involved.
More about me
For me, cooking is...
My safety net, my inspiration, and my peace. I am at my happiest when I am in the kitchen, working on recipes, and sharing my love for cuisine.
I learned to cook at...
Bluefin of parkland (Japanese+ Thai)- Chef Yozo Natsui, PGA National (Contemporary American), The Butcher’s club (Fine Dining) Chef Jeremy Ford
A cooking secret...
Doing things with purpose, every small detail counts. Practicing until something becomes second nature.
Book your experience with Chef Taylor
Specify the details of your requests and the chef will send you a custom menu just for you.
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